- ntụ ọka - 1 3/4 iko
- ọka ọka - 3/4 iko
- ntụ ntụ - 1 1/2 teaspoons
- soda - 1 teaspoon
- nnu - 1/2 teaspoonfuls
- àkwá - 2 iberibe
- shuga - 1 iko
- ghee - 1/2 iko
- achicha uto - 3/4 iko
- mmiri ara - 1/2 iko
1. Gwa na oven ahụ ruo ogo 200. Wụnye ihe ndị ahụ maka mpempe akwụkwọ ndị nwere mmanụ iri na abụọ na ntan. 2. Na efere ọkara, ịkwanye ntụ ọka, ntụ ọka ọka, ntụ ọka, soda na nnu ọnụ, wepụrụ ya. N'ọkwá ọzọ ọkara, kụọ ihe nkeda akwa ihe dịka 30 sekọnd. Tinye shuga na ụtarị. Gbakwunye bọta gbazee ma tie aka nke ọma. Tinye ọkara nke ude mmiri na ọkara nke mmiri ara ehi, ụtarị. Gbakwunye ude mmiri ara ehi na mmiri ara ehi ma gwakọta ihe ndị na-emepụta tupu ị jikọta ya. Gbakwunye ngwakọta ngwakọta na ngwakọta ntụ ọka ahụ ma jikọta ya na spatula rubber ruo mgbe edo edo, na-agbalị ka ị ghara ịgwakọta ogologo oge. 3. Kewaa mgwakota agwa ahụ n'etiti alaka nke muffin (ihe dị ka pasent 3 kwa ngalaba). Mepee muffins maka nkeji iri asatọ na asatọ, ruo mgbe a na-etinye nrịcha onwuru na etiti, ọ gaghi-aputa na otu ma ọ bụ abụọ crumbs. 4. Kwe ka jụụ maka nkeji ole na ole na ụdị ahụ, wepụzie ya ma jiri bọta ma ọ bụrụ na achọrọ ya.
Ọrụ: 4-6