Achịcha ọcha dị ọcha

Maka isi nri, anyị kwesịrị ezigbo ezigbo yist achicha. Mix 1 / Efrata:

• ntụ ọka - 2 iko
• yist - 1/2 st. spoons
• sugar - 1 st. a spoonful
• mmiri - 1/2 iko (ọkụ)
• nnu - 1/2 teaspoonfuls
• mmanụ olive - 3 st. spoons

Ntuziaka

Maka isi nri, anyị kwesịrị ezigbo ezigbo yist achicha. Gwakọta 1/2 nke nchịkọta akọrọ nke akọrọ (1.5 teaspoons), 1 tablespoon shuga na 1/2 iko nke mmiri ọkụ. Kwe ka ngwakọta ahụ kwụrụ maka minit 10 ruo 12. Ị ga-achọ 2 iko ntụ ọka. Gwakọta ntụ ọka ahụ na ntụ ọka yist, gbakwunye ihe dị ka 1/2 teaspoon nke nnu na igwakorita. N'ime otu awa ị ga-ahụ na ntụ ọka ahụ emeela ihe fọrọ nke nta ka ọ bụrụ okpukpu abụọ. Na-ebelata obere mgwakota agwa ahụ n'elu ntụ ọka ahụ. Mgbe minit 10 nke na-eri nri, tinye ngwakota agwa n'ime achịcha. Ọkwọ ụgbọala na mmanụ oliv. Chere ruo mgbe mgwakota agwa wee bilie ugboro abụọ. Okpomọkụ ọkụ na 200 Celsius / 390 F na akpọọ nkụ maka ihe dị ka nkeji 20. Bee ihe achicha ahu na iburu ihe na akpa ihe ikuku ruo ruo 3.

Ọrụ: 3-4