Ụzọ ndị mmadụ na-esi na-ewepụ ọrịa ọrịa oge.
Garlic.
Ihe dika omenala nile nke n'imeso oria na-eji garlic, parodontosis abughi ihe ozo. Nkwadebe: 1-2 tbsp. l. A na-ejikọta mmiri ara ehi a na-eji mmiri ara ehi ya na ogwe osisi garlic abụọ. A na-etinye ngwakọta nke a n'ọnụ ọnụ, na-anwa itinye ya na goms. Tinyegharịa ugboro atọ n'ụbọchị.
Tincture nke aire, propolis na Mint.
Nke a tincture na-ewusi ezé na goms. Nkwadebe: were lita abụọ nke mmanya mmanya 30, tinye propolis (banyere nha aka ya), gbakwunye mgbọrọgwụ ayr (ihe dị ka 100 grams) na ntakịrị mint. A na-esi ọnwụ na-eme ka ngwakọta ahụ pụta ruo otu ọnwa n'ebe gbara ọchịchịrị. Mgbe o risịrị nri ọ bụla ma na-ata ikikere ezé gị, kpochapụ ọnụ gị na nke a. A ghaghị ịmịnye ọbara ọbara na ihe mgbu n'ime izu abụọ, a ga-emekwa ka enamel nha nwee ume. Ọ bụrụ na ị na-eji ọgwụgwọ a mgbe niile, ị ga-enwe ike ịnọgide na-enwe ezigbo ezé ruo mgbe agadi.
Ihe ọṅụṅụ Cowberry.
A na-eji usoro ahụ eme ihe ọbụlagodi na ikpe kachasị eleghara anya. Nkwadebe: ịkwesịrị itinye akwa swab tinye ya na ihe ọṅụṅụ na-acha odo odo na goms. N'ihi usoro a, ngwa ngwa, ewepụla nsị nke goms, n'ihi ihe ha na-ejidesi ezé ike.
Mmiri nke St. John wort.
Tinye mgbe goms na-acha ọbara ọbara. Nkwadebe: 200 ml nke mmiri na-esi mmiri na-ewere otu pinch nke wort St. John, na ihe na-esi na infusion (ọkụ) kwa ụbọchị, n'ụtụtụ, kpochapụ ọnụ.
Nnu.
Mgbe o risịrị nri, mgbe ọ bụla a na-atụ aro ya ka ịsachapụ ọnụ gị na mmiri nnu - nke a na-enyere aka site n'ọrịa ọgbụgba na mmịfu ha.
Ọzọkwa, iji gwọọ oria ọrịa oge, ị kwesịrị ịhịa aka na nsí na-enweghị nsí nchara.
Ọbụna maka ịgwọ ọrịa ọrịa oge, ọ dị ụzọ ọzọ ị ga-esi jiri nnu mee ihe: ịkwesịrị iji nnu na-asa nsị niile, wee gwọọ mkpịsị gị na nrụgide iji nweta sap n'aka ha, mgbe ahụ ịkwesịrị ịsacha oghere ọnụ ọnụ na hydrogen peroxide. Ọ bụrụ na ị na-eji ụzọ ndị dị otú ahụ nke ọgwụgwọ, ọnyá na-akwụsị ọbara ọgbụgba na eze mgbu n'anya.
Mmanụ bụ igwe.
Usoro nkwadebe: gbakwunye ụrọ ise nke mmanụ mmanu na ọkara otu iko mmiri, tinyezie swabs owu ahụ na ngwọta a, ma ọ bụ jiri nwayọọ gwọọ ọnụ na ngwọta.
Oké Osimiri buckthorn.
Ngwa: na mkpịsị aka, nke ịchọrọ iji hichaa mmanụ mmanụ buckthorn n'oké osimiri, na-asacha ụbụrụ maka atọ ma ọ bụ anọ nkeji, ugboro abụọ n'ụbọchị. Kama mmanụ buckthorn n'oké osimiri ị nwekwara ike iji mmanụ rosehip. Ihe na-agba ọbara ọgbụgba, ha ekwesịghị ịtụ egwu. A na-eme usoro ahụ maka izu abụọ, mgbe nke ahụ gasịrị izu ezumike bụ izu 2, mgbe ahụ, a ga-emeghachiri usoro ahụ ọzọ. N'ime afọ, usoro ise nke ọgwụgwọ ga-agwụ.
Lemọn, soda na hydrogen peroxide.
Ngwọta a na-ewepụ eriri afọ, na-eme ka ọnụ ikikere ezé, na-egbochi goms ọgbụgba na whitens ezé . Nkwadebe: mix ọkara a teaspoon nke soda na 2-3 tụlee nke lemon ihe ọṅụṅụ, tinye aka a perogenide hydrogen (10-15 tụlee). Ihe ndị na-esi na ya pụta na-ata ezé gị, mgbe ị na-asacha nkeji iri 15, aṅụla ma ọ bụ rie, ma ghara ihicha ọnụ gị.
Nri socha.
Ihe na-ekpuchi mkpụrụ ndụ nke honeycombs, ma mmanụ aṅụ zabrus dị. Nkwadebe: otu ugboro n'ụbọchị cherus zabrus maka 15-30 nkeji.
Ndị na-egbu nsị nke ndị India.
A na-eji ya iji gbochie mmịnye ma kpochapụ goms ọbara. Nkwadebe na ojiji: ichikota nnu mmiri na mikalita ohia nke ohia, buru ato ato nke nnu ala, nke agwakọta ya na teaspoon abuo nke ala ohia. Mgbe ahụ, dochie mmanụ ahụ na-esi na ya pụta, nke mere na ọ na-ewe nro nke utoojoo. Iji tinye ya dị mkpa, gwakọta pasta na goms, ugboro abụọ n'ụbọchị. Ọ bụrụ na a tọhapụrụ ụbụrụ, egbula ọnụ, debe ya maka minit 10, wee gbụọ ọnụ. Achachala ọnụ gị.
Epupụta nke plantain.
Ikwesiri idozi akwukwo nke plantain, na ihe na-esi na ya na-adighi nso.
Soda, nnu na uyi.
Nkwadebe: ke hà akụkụ, mix osisi uyi, nnu na soda. Kpochapụ ezé gị na ngwakọta a. Soda - weghachite enamel nke ezé, nnu - gwọọ goms, ash - gwọọ na whitens ezé.
Tincture nke celandine.
Nkwadebe: a na-ewere otu akụkụ nke ihe ọṅụṅụ nke celandine maka otu akụkụ mmanya. Mgbe ahụ, ị ga-atụgharị mmiri nchịkọta a chọtara na mmiri dị ka otu teaspoon na otu iko mmiri ma kpochapụ ọnụ gị.
Tii bụ akwụkwọ ndụ akwụkwọ ndụ.
E nwere ikpe mgbe nsogbu niile na-agafe, ihe mgbu na ọbara ọgbụgba apụla. O mekwara mgbe mmadụ gbanwere kpamkpam akwụkwọ ndụ tii.