- Poteto - 1-2 iberibe
- Akpụkpọ anụ - 1 ibe
- Nsen - 4 iberibe
- Egwurugwu - 500 Grams
- Ụta - 1 ibe (nhọrọ)
- Mayonezi - 4 Art. spoons
- Mọstad - 1 teaspoon
- Black ose ntụ ntụ - 1 nụrụ ụtọ
- Nnu - 1 Tụ ụtọ
- Letus doo - 8 iberibe (6 iberibe maka mma, 2 iberibe maka salad)
Ntụziaka maka ịme salad si ara na mushrooms dị mfe: 1. Kpoo anụ ọkụkọ na mmiri salted. 2. Kuki poteto na edo edo. 3. Mmanụ ọcha dị ọcha, sachaa nke ọma, bee n'ime efere na ighe na mmanụ. 4. Àkwá ka esi nri na steepụ. 5. Ghaao ya na mpempe abanye na ya ma tinye ya na mmanu ruo mgbe odocha. Iji ghara ire ya eyịm ọ dị mkpa nnu ya. 6. Bee anụ ọkụkọ, àkwá, akwụkwọ letus na poteto. 7. Mix ọma na oge na Mayonezi na mọstad. 8. Nnu na ose na-atọ ụtọ. Salad si ara na mushrooms dị njikere, i nwere ike ije ozi n'elu tebụl!
Ọrụ: 4-6