Salad na painiapulu, ara ara na cheese nwere ogologo oge buru ihe omuma nke ụdị. Ntụziaka nkwụsịtụ maka nri nri dị ọtụtụ ma site na nke ọ bụla, ụfọdụ nuances dị ka ihe atụ, dịka ọmụmaatụ, ụzọ nke ịtọ - site n'ụdị ma ọ bụ n'ọdịnala. Fans nke na-egbuke egbuke na-eji ọ bụghị sie fillet, ma na-ese anwụrụ ma na-a siri ike chiiz nke kasị nnukwu iche. Ndị na-akwado nri dị mfe, na-edozi ahụ na-agbakwunye mushrooms na ọka ndị a kụrụ. Ndị ọkachamara na-emepụta ihe na-etinye prunes na walnuts, a na-ejikwa nshịkọ dochie ọkụkọ. Enweghi ike inweta mgbanwe dị otú ahụ, ma, na Kama nke ahụ, ọ na-enweta ọhụụ ọhụrụ, nke mbụ.
Salad saịlị na painiapulu, ọkụkọ ọkụkọ, cheese na kukumba - uzommeputa na foto
Ihe ndị dị mkpa maka saladia pineapple ọma, cheese cheese na cucumber
- ọkụkọ fillet - 300 g
- pineapples - 250 g
- chiiz siri ike - 200 g
- akwa - 2 iberibe
- ọhụrụ kukumba - 200 g
- Mayonezi - 150 ml
- greenery - 5-6 alaka
Nzọụkwụ nkwụsịtụ maka salad na painiapia, ọkụkọ ọkụkọ, kukumba na cheese
- Chicken fillet na-asacha, kpoo na obụpde n'ime mmiri salted dị ọcha ma esie ya. Wepu si efere, dị mma na bee n'ime ọkara sized iberibe.
- Ọhụrụ cucumbers na-asa, bee na skins na iri ahihia.
- Mepee ike nke painiapulu, kpoo syrup, ma belata ihe edere n'ime cubes.
- Osisi na-eme ka mmiri dị jụụ, nwuo, wepụ shea na grate na nnukwu grater.
- Bee nke chiiz n'ime uzo.
- A na-ejikọta ihe niile dị n'otu akpa miri emi, oge na Mayonezi ma jiri nwayọọ gwakọta. Zipu salad a kpochapu ya na painiapulu, ara ohia, cheese na kukumba maka awa ole na ole n'ime nju oyi ka o wee ju ya.
Salad na painiapulu, nshịkọ osisi na osikapa - nzọụkwụ site nzọụkwụ uzommeputa na foto
Ihe ndị dị mkpa maka akwụkwọ ahụre anụ ahụ, Saịlị na Ọkụ
- nshịkọ dị - 250 g
- pineapples - 200 g
- chiiz siri ike - 150 g
- acha ọcha ọcha - 1 pc.
- osikapa ogologo - 50 g
- Mayonezi - 250 ml
- nnu - ¼ tsp
Ntụziaka site na nkwụsị maka mmepụta nke salad sitere na pineapples, nshịkọ na osikapa
- Riz na obere okpomọkụ na obụpde n'ime mmiri salted nke ọma ruo minit 20. Tinye ya na colander, nke mere na iko ahụ bụ mmiri, ma mee ka osisi dị jụụ.
- Na-eme ka a ghara ịkụcha ya ma bee n'ime obere iberibe. A na-ewepụ pineapples si sirop ma gbanye n'ime cubes.
- Chika siri ike ghaa na grater ọma.
- Okpokoro chara achapu na-acha ya, na-atacha ya ma na-eti ya mmiri na-esi na ya, nke mere na ilu ahụ adịghịzi. Mgbe ahụ, wetuo aka.
- Ghichaa ihe niile a na-etinye n'ime nnukwu mmiri, oge na Mayonezi, mix, nnu nụrụ ụtọ ma tinye n'ime ngwa nju maka ọkara otu awa. Na njedebe nke oge achọrọ, nyefee na tebụl.
Akwukwo saa obi na aciapulu, akpu obi na akuko - ihe nkoro na foto
Ihe ndị dị mkpa maka salad nke painiapulu, mushrooms na ọkụkọ
- esi nri ọkụ - ½ n'arọ
- pineapples - 200 g
- àkwá - 4 iberibe
- poteto - 4 PC.
- ụtọ eyịm - 2 iberibe
- carrots - 3 PC
- ndị ọkachamara - 700 g
- chiiz siri ike - 300 g
- Mayonezi 50% - 300 ml
- mmanụ ihe oriri - 50 ml
- Nnu na ose - ¼ tsp
Ntụziaka site na nkwụsịtụ otu esi eme ka salad obi ụtọ na mgbakwunye nke mushrooms, ọkụkọ na painiapulu
- Ngwurugwu na-asacha mmiri na-agbanye na akọrọ na towel dị ọcha.
- Na pan, a ga-ewe iwe dị ntakịrị mmanụ mmanụ.
- Ndị na-eri anụ na-ata nsị ma na-ata nri ruo mgbe ha mere. Na-ebuli egwu mgbe niile iji gbochie ọkụ. Tupu ịgbanye nnu na ose.
- Osisi na poteto obụpde, dị jụụ, dị ọcha ma na-ete n'elu obere grater.
- A ghaghị ịsacha Carrots, jiri akwa akwa na akwụkwọ a na-eji akwa akwa. Mgbe ahụ, ighe ke ntụ ọka frying dị iche iche ruo mgbe agba aja aja.
- Mepee ite nke painiapulu, kpochapu sirop, ma belata ihe yiri mgbaaka na triangles ma ọ bụ dị ka ihe gbasara gị.
- Wepu husks site na eyịm ma gbue ha nke ọma. Obụpịa fillet ahụ ka ọ dị mkpụmkpụ.
- Were efere mara mma ma ọ bụ nnukwu efere ma tinye ngwaahịa ndị a n'usoro a: poteto, eghe mushrooms, mpempe ọkụkọ, eyịm dị ụtọ, carrots, àkwá na cheese.
- Kwa oyi akwa tinye na Mayonezi ma zipu nri n'ime refrjiraeto maka impregnation.
- Tupu ị na-eje ozi, fesa salad ahụ na painịpiapia, anụ ọkụkọ na mushrooms na grated cheese na akwụkwọ ọhụrụ.
Salad mbụ na painiapia, ọkụkọ ọkụkọ na ọka ọka - nzọụkwụ site na nzọụkwụ nhazi na foto
Ihe dị mkpa maka ihe Ntuziaka maka Salad Akara na Pineapples, Chicken Breasts and Corn
- chicken fillet - 1 pc
- akwa - 3 iberibe
- kefir 3.2% - 2 tbsp
- Mayonezi - 3 tbsp
- Pineapulu mkpọ - 150 g
- ọka - 1 ite
- garlic - 2 cloves
- Dill - 1 ụyọkọ
- erimeri green - 2-3 àkú
- nnu na ala nwa ose - ¼ tsp
Ntụziaka site na nkwụsịtụ na nke mbụ salad salad na mgbakwunye nke painiapulu, ọkụkọ na ọka
- Achicha anu anu, kpoo mmiri na akwa akwa na obụpde n'ime mmiri dị ntakịrị salted ruo mgbe esie ya. Ọ na-ewekarị ihe dịka ọkara elekere. Mgbe ahụ, na-fillets na a whisk, dị jụụ ka ụlọ okpomọkụ na bee n'ime cubes.
- A ghaghị ịsachasị mcha, kpochaa ma gbuechaa ya na mma dị nkọ. Bee garlic na bee na denticles site na akuko.
- Àkwá na-esi ike, dị jụụ, wepụ shea na grate na nnukwu grater.
- Maka ịkwadebe Mayonezi, yogọt, garlic na ọkara olu nke chopped greenery, jikọta na obere akpa na ejighị ya na ịkụ aka na ndụdụ ka ihe niile agwakọta na ibe.
- Tinye mgbanaka mkpụrụ osisi na efere ma malite ịmepụta salad.
- N'okpuru ala, gbasaa oghere ọkụ ọkụ ma wụsa ya n'ụba na mgbakwasa ka e wee tinye anụ ahụ.
- Mgbe ahụ, mee akwa akwa nke pineapples na-ejighị ya kpọrọ ihe na gri ha yoghurt.
- Tinyekwuo àkwá ọka, gbanye ha yogọt ma kpuchie elu ya na otu ọka.
- Na-ezite salad salad na painiapia, ọkụkọ ọkụkọ na ọka na ngwa nju maka awa 2.
- Tupu ị na-eje ozi, wepụ ihe mgbanaka anụ osisi ahụ, jiri akụkụ ndị e ji esi nri na-eme ka akụkụ ahụ dị mma ma jiri mma na-acha akwụkwọ ndụ akwụkwọ ndụ.
Ngwá ọka painiapia dị mfe ma na-atọ ụtọ na chiiz na garlic
Ihe ndị dị mkpa maka salad dị mfe ma dị ezigbo ụtọ na painiapi, garlic na cheese
- mkpọ pineapples - 200 g
- àkwá - 2 iberibe
- chiiz siri ike - 200 g
- garlic - 2 cloves
- yoghurt ajuju - 6 tablespoons
- Ngwunye ihe ọṅụṅụ lemon squeezed - 2 tbsp
- nnu - ¼ tsp
- Provencal herbs - ¼ tsp
- akwụkwọ ndụ akwụkwọ ndụ - 3-4 epupụta
Ntụziaka nzọụkwụ site na ntụziaka banyere otu esi eme ihe ụtọ, dị mfe nke saladia, cheese na garlic
- Grate cheese na nnukwu grater.
- Mepee ike na painiapulu, kpoo sirop, ma belata ya na obere ozo di iche iche.
- Ghee garlic site na ozo, kewaa n'ime denticles ma gafee ebe obibi.
- Maka ịṅụ yogọt, ihe ọṅụṅụ mmiri lemon, mmanụ olive na nnu, pịa ma pịa ya na ndụdụ nke mere na agbanwe agbanwe agbanwe.
- N'ime nnukwu efere, gbakwunye ihe niile e ji esi nri, tinye ya na yogọt na ngwa nri, jikọta nke ọma ma zipụ ya na friji maka 40-60 nkeji ka sook.
- Na njedebe oge, ezigbo saladia na saịlị na galik na-agwakọta nke ọma, tinye na efere mara mma, tinye ya na akwụkwọ letus, ma jee ozi na tebụl ahụ.
Nri ụtọ nke painiapulu na akwa ọkụkọ ọkụ ọkụ
Ihe ndị dị mkpa maka ime salad awụlị na painia na ọkụkọ
- pineapulu mkpọ - 250 g
- fillet ọkụ fillet - 250 g
- chiiz siri ike - 200 g
- akwa - 3 iberibe
- Mayonezi - 100 ml
- Dill - 2 sprigs
Ntụziaka site na nkwụsịtụ otu esi esi mee ka okpukpu salad na mgbakwunye nke painiapulu na ọkụkọ anwụrụ ọkụ
- A na-asacha ọka ruo mgbe esie ya, dị jụụ n'okpuru mmiri oyi, wepụ shea ma gbanye ya na obere cubes.
- Site na pineapulu nke mkpọ, igbapu sirop, ma gbutu pulp na elongated iberibe nha.
- A na-egbutu mkpụrụ osisi chicken n'ime n'ámá, cheese chiri siri ike na nnukwu grater. Mmiri na-ehicha, kpoo na warara na osisi.
- N'elu efere buru ibu tinye ụdị mpempe akwụkwọ mpempe akwụkwọ na-enweghị ike ma malite ịtọpụsị ala.
- N'ebe dị ala, ọkụ ọkụ na-ese anwụrụ ọkụ ma mee ụgbụ Mayonezi. Mgbe ahụ, jupụta akụkụ nke painiapulu ma kpuchie ya na akwa nsen. Saturate na Mayonezi, na akuku ikpeazụ iji jiri cheese siri ike.
- Na-ezite salad nri dị ụtọ na ekprepulu na ọkụkọ anwụrụ ọkụ maka 1-2 awa na ngwa nju oyi ka e wee tinye ihe niile.
- Tupu ị na-eje ozi, wepụ ihe mpempe akwụkwọ ahụ na icho mma n'elu ya na pasili pasili.
Salad kachasị ụtọ na pineapples na walnuts bụ ụzọ nhazi n'ụlọ
Ihe ndị dị mkpa maka uzommeputa maka nri salad kachasi ụtọ na painia na ukpa
- walnuts (halves) - 100 g
- pineapulu mkpọ - 250 g
- poteto - 3 iberibe
- àkwá - 3 iberibe
- chiiz siri ike - 150 g
- ọkụ ọkụ fillet - 200 g
- pickled gherkins - 200 g
- green yabasị - 6 gbaa
- nnu - ½ tsp
- Mayonezi - 200 ml
Ntụziaka site na nkwụsịtụ otu esi eme ka painiapulu kachasị ụtọ ma salad
- Poteto na nsen obụpde ruo mgbe esie ya, dị jụụ, dị ọcha na otu n'otu grate na nnukwu grater.
- Achịcha, nsị anụ ọkụkọ sie, mkpọ pineapples na mkpọ gherkins n'ime obere cubes.
- Na efere nnukwu efere na-etinye ihe ndị dị na nkedo n'usoro ndị a: poteto, ọkụkọ ọkụ, gherkins, ọkụkọ, àkwá, pineapples na cheese.
- N'etiti ihe niile e ji emepụta ụgbụ ụrọ Mayonezi.
- Ihe ndị fọdụrụ na Mayonezi bụ griiz elu nke letus ma nye ya oval, nke dị ntakịrị elongated nke a na-amịpiapia a.
- Otutu nke walnuts dina ala dum, tinye ha na ozo di iche iche ma di nso na ibe ha dika o kwere mee.
- Mkpụrụ nke akwụkwọ ndụ akwụkwọ ndụ eyịm na-eme ka efere ahụ dị mma.
- Na-enye salad dị ụtọ na painịpịpị na walnuts, esiri ya n'ụlọ n'okpuru uzomume kachasị mma, na ngwa nju maka 1 hour. Gaa ozugbo na tebụl.