- Egg - 2 iberibe
- Mayonezi - 4 Art. spoons
- Nri ude - 4 Art. spoons
- Ntụ ọka - 9 Art. spoons
- Chiiz - 150 Grams
- Soseji - 100 Grams
- Tomato - 1 Ihe
- Nnu - - Nri
Gwakọta na otu efere ntụ ọka, ude mmiri, Mayonezi, nsen na nnu. Anyị na-agwakọta ya nke ọma. Nchịkọta nke ngwakọta nke ga-esi na ya pụta kwesịrị ịdị ka ude mmiri. Anyị na-etinye pan n'ime ọkụ dị n'etiti, mmanụ na-adịghị na ya. Wunye mgwakota agwa n'ime pan, site na n'elu wee tinye cheese, graiz cheese, sliced soseji, tomato, wdg. Nkịtị dị n'elu kwesịrị ịbụ cheese. Ọ bụrụ na ịchọrọ ịgbochi Pizza site na ịkọ nkụ, ị nwere ike ọbụna kpuchie oyi akwa n'elu ntutu nke Mayonezi. Esi nri maka ihe dị ka nkeji 3 n'enweghị mkpuchi, belata ọkụ ahụ ngwa ngwa, kpuchie ite frying na mkpuchi ma sie nri ruo mgbe chiiz na-agbaze. Ozugbo chiiz gbazere, Pizza dị njikere. Pizza "Nkeji" dị njikere! Ezi ngwa ngwa :)
Ọrụ: 4