Oye flakes achicha

Nke mbụ, kewaa ndị ọcha na-acha ọcha site na yolks ma tie ha na ụfụfụ na ọkara.

• akwa - 3 iberibe
• shuga - 150 Grams
• mmiri (mmiri esi mmiri) - 3 ihe. spoons
• Oke flakes - 90 Grams
• Ntụ ọka ọka - 70 Grams
• jam - 1 iko
• mkpụrụ chopped - 0,5 iko

Ntuziaka

Na mbu, anyị kewapụ ndị ọcha na-acha ọcha site na yolks na-akụ ha ụfụ ọhịa na ọkara nke ọnụahịa shuga. A na-ejikọta mmanụ aṅụ na ọkara nke shuga na mmiri mmiri na ịkụ aka ruo mgbe a na-enweta ụfụfụ ụfụ. Anyị jikọtara ndị na-edozi ahụ na yolks. A na-eme ka flakes na-egbu nri na frying pan ruo mgbe aja aja. Na-emepụta egg egg na-anọgide na-pịa ntụ ọka ntụ ọka na flakes. A naghị ahapụ flakes ole na ole maka mma. Anyị na-etinye uka a kwadebere na mpempe akwụkwọ ma na-akpọọ nkụ na okpomọkụ nke ogo 240-250. A na-ewepụta achicha a kwadebere site na nkụ ahụ, dị mma, bee n'ime okpukpu abụọ ma gụọ ya na ude. Iji mee nke a, anyị na-etinye ude na achicha elu. A na-eji jam ma ọ bụ mmanụ na-edozi ahụ na-edozi ya ma fesa ya na flakes nke oat, bụ nke nwekwara ike jikọta ya na mkpụrụ osisi.

Ọrụ: 3-4