- apụl apụl - 3 iberibe
- starch - 100 Grams
- sugar - 250 Grams (ingredients maka caramel :)
- mmanụ ọka - 2 ihe. spoons
- mmiri - 100 milliliters
- Sesame - 100 Grams
- ntụ ọka - 120 Grams (claret :)
- akwa - 1 ibe
- mmiri - 100 milliliters
- starch - 3 st. spoons
- mmanụ ọka - 1 st. a spoonful
Bee apụl site na bee, wepụ isi ma bee n'ime nnukwu mpekere. Nkwadebe nke batter: 1 àkwá ịkụsa n'ime ntụ ọka, tinye mmanụ, wunye mmiri mgbe nile na-akpali akpali, tinye starch ma jiri nlezianya nwuo. Mpekere akwụkwọ mpịakọta apple na starch, wee tinye ya na batter. Nri-ighe. Nkwadebe nke caramel: Wunye obere mmanụ mmanụ n'ime pan, tinye shuga, wunye 100 ml mmiri, jikọta ruo mgbe caramelized. Wụsaa mkpụrụ osisi sesame ma jikọta ya nke ọma. Wepu apụl si na fryer, tinye ha na frying pan na ighe ọnụ na caramel. Nyefee efere ma tinye ihe ọṅụṅụ lemon.
Ọrụ: 5