Dessert nke ginger Ebube nke ginger, lemon na ihe ọṅụṅụ oroma nwere ihe na-ere ọkụ, kama ọbụna na-ere ọkụ na uto lemon candy. Mgbe nke ahụ gasịrị, enwe mmetụta nke ọkụ. A pụrụ itinye nri a na tii dị ka ihe ọkụkụ. Enwere ike itinye ya n'elu bun na bọta. Otu ụzọ ma ọ bụ ọzọ, ịkwesịrị iri ya na obere akụkụ. E gosipụtara ọnụ ọgụgụ ginger na ụdị adịghị ọcha. N'ihe nhazi, ọkara ọkara lemon ji mee ihe, ọ dị mfe iji bee mkpụrụ si mkpụrụ zuru ezu, mgbe e mesịrị, a na-amịpụta ihe ọṅụṅụ site na ọkara nke lemon. A naghị eji ọkara nke abụọ n'ime uzommeputa eme ihe.
Efrata:- Ọhụrụ ginger 150 g
- Oroma 1 pc.
- Lemon 80 g
- Sugar 230 g
- Zhelix 5 g
- Nzọụkwụ 1 Kwadebe ngwaahịa ndị dị mkpa.
- Nzọụkwụ 2 Kpoo oroma na lemon. Ụzọ ọ bụla ga-esi mee ka mkpụrụ osisi "skimpy" belata (1 oroma na ọkara nke lemon) ihe ọṅụṅụ.
- Nzọụkwụ 3 N'ọgụgụ zuru oke m nwetara 100 ml nke ihe ọṅụṅụ mmiri oroma na lemon.
- Nzọụkwụ 4 Tinye ihe ọṅụṅụ citrus na pan, ginger, peeled na chopped na ezi grater. Tinye 2 tablespoons shuga, "Zhelfix", peeled oroma na lemon bee. Were na obụpde. Tinye ihe ndị fọdụrụ shuga. Weta na obụpde ọzọ, obụpde n'ime obere ọkụ maka minit 2-3. Wepụ si okpomọkụ. Kpoo ya.
- Nzọụkwụ 5 Nyefee ihe mgbochi ahụ na obere ite ma ọ bụ ite.