Udara ofe

Malite na ihe kachasi ike - ịkwesiri ịsacha ma kpoo cherị, wee wepu ọkpụkpụ ya Efrata:

• Udara - 500 Grams
• Mmanụ ọcha - 300 milliliters
• Mmiri - 450 Milliliters
• Nri ude - 300 Milliliters
• Lemọn - 1 ibe
• Mkpịsị osisi Cinnamon - 1 ibe
• Sugar - 2 Art. spoons

Ntuziaka

Anyị na-amalite na nke kachasi ike - ịkwesiri ịsacha ma kpoo cherị ahụ, wee wepụ ọkpụkpụ ya. Site na lemon anyị na-ewepụ zest, site na ya anyị na-amanye ihe ọṅụṅụ ahụ. Anyị na-ewere saucepan, tinye mmanya, mmiri, sugar, lemon zest, ihe ọṅụṅụ lemon na pawuda na ya. Anyị na-etinye ọkụ, na-esi na obụpde, ma na-esi nri maka minit 5 ọzọ karịa okpomọkụ. N'ebe ahụ, anyị na-etinye cherị, na-ewetara obụpde ma na-esi nri maka minit 5 ọzọ. A na-atụpụ osisi pawuda, a na-eme ka ihe dị n'ime pan na-eme ka ahụ sie ike, wee hichaa ruo mgbe ọ ga-ejikọta ya na ude mmiri. A na-etinye ofe ahụ, nke a kụrụ ka ọ bụrụ otu, na refrjiraeto, dị mma wee jee ozi. Rie na ahụike gị :)

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