- Anụ ọka - 500 Grams
- Carrots - 1-2 iberibe
- Poteto - 6-8 iberibe
- Eyịm - 1 Ihe
- Prunes - 9 iberibe (pitted)
- Mushrooms - 300 Grams (mushrooms ọhụrụ ma ọ bụ oyi kpọnwụrụ)
- Nnu - 1 teaspoon
- Ose nwa n'ala - 1-2 tuo (nụrụ ụtọ)
- Osisi mmiri - 1 ibe
- Mmanụ - ihe 3. ngaji (were bọta ma ọ bụ ude ma ọ bụ ihe oriri - onye ọ bụla masịrị ya)
- Mmiri - 1,5 - 2 iko
Anyị na-akwadebe ngwaahịa na ite dị mkpa. A na-egbutu anụ a na-asa anụ n'ime obere iberibe ọkara. Hichaa akwụkwọ nri. Bee n'ime cubes banyere otu ihe dị ka iberibe anụ. Anyị na-etinye ihe dị n'ite mmanụ na usoro ndị a - butter, anụ, eyịm, carrots, prunes, poteto, mushrooms. Tinye nnu, ose, akwukwo akwukwo, mmiri. Anyị na-emechi ite dị iche iche na lids na-etinye oven na preheated na 180 ogo oven maka nkeji 40.
Ọrụ: 3-4