- Escalope si anu anu ma obu anu ehi - 4 iberibe
- Akwa nke ọkụkọ - 1 ibe
- Breadcrumbs - 6 st. spoons
- Mozzarella - 150 Grams
- Pasta tomato - 2 ihe. spoons
- Bọta - 50 grams
- Oregano akpọnwụ - 2 teaspoons
- Nnu, ose - - Nụ ụtọ
Kwesie ike ịkụpụ ihe ndị ahụ - ka ha wee bụrụ ihe okpukpu abụọ. Gwakọta akwa, nnu, ose na oregano. Anyị na-akụ onye nke ọ bụla n'ime ngwakọta akwa. Mgbe ahụ, anyị na-atụgharị na breadcrumbs. A na-eme achịcha ndị a na-ata achịcha n'ime ite ruo mgbe a na-akpụzi eriri ọkụ na n'akụkụ abụọ. A na-ebufe ihe ndị a na-esi n'ọkụ na-eme achịcha, nke a na-ekpuchi ya. Mgbe ahụ ịkwesịrị ka greasie elu ya na obere oyi akwa tomato mado. Mozzarella (ọ bụrụ na ịchọrọ, ị nwere ike gụọ chiiz nke ọkwa ọzọ), gụchaa ya, fesa ihe ọ bụla. Wụsa anụ oregano ma tinye ya na oven, kpụ ọkụ n'ọnụ ruo ogo 200, ma mee maka minit 5-7. Anyị na-esi na oven ma na-arụ ọrụ na efere nri kacha amasị. Ezi agụụ!
Ọrụ: 4