- Egg - 1 ibe
- Sugar - 3 Art. spoons
- Mmiri ara ehi - 2 ihe. spoons
- Ngwá mmanụ - 3 ihe. spoons
- Uzo ntụ ntụ - 1 st. a spoonful
- Ntụ ọka - 4 Art. spoons
- Pasicha Azu maka Mgwakota - 1 Teaspoon
- Vanillin - 1 Nkọ
Ekwenyesiri m ike na ngwa ngwa a dị mfe na ngwa ngwa nke cupcake n'ime ngwa ndakwa nri ga-enyere gị aka karịa otu ugboro. Otu ụdị ngwaahịa maka nrụpụta ya na-abụ mgbe niile n'ọ bụla nna-ukwu. Na nhazi maka ime achicha, ị nwere ike ime mgbanwe gị - tinye mkpụrụ osisi candied, mkpụrụ, chunks nke chocolate. Site na nke a, uto nke efere ga-erite uru. Ejiri m otu ụzọ nri cupcake na oven. Ma - ihe kpatara uto na ichetụ n'echiche gị. Achịcha nwere ike bee ma tinye ya na jam, n'elu ya na glaze, ude. Ọ ga-atọ ụtọ, m na-ekwe nkwa! Ya mere, anyi gara n'iru. 1. Ghichaa efere maka igwe anwụrụ ọkụ, nke anyị ga-eme achịcha, mmanụ mmanụ. 2. N'ebe ahụ, na-agbaba akwa, gbakwunye sugar na whisk na ndụdụ. 3. Tinye mmiri ara ehi, sunflower (ma ọ bụ mmanụ ọ bụla ọzọ na-esi nri), bọta, koko, ntụ ọka, ntụ ọka na vanillin. Niile agwakọta. 4. Ọ bụrụ na ị kpebie ime cupcake na ụdị n'ụdị mkpụrụ, mịrị, chocolate - ọ bụ oge itinye ha. 5. Anyị tinyere ule ahụ na ntanetịime na ike 750 maka 3-4 nkeji. Achịcha na-adị njikere! A na-agbakọta ọtụtụ nke ngwaahịa na 1 akụkụ, ọ nwere ike gwo na ikike nke 0,5 lita. Nri na nri!
Ọrụ: 1