Nri cheese

Achịcha ude mmiri nwere ike ịrụ ọrụ dịka ihe eji megharịa ọnụ ma ọ bụ jiri nri nri .

• obi cheese - 150 Grams
• Bọta - 3 Art. spoons
• mmiri ara - 1 iko
• ntụ ọka - 1 Art. a spoonful
• àkwá - 4 iberibe
• gelatin - 1 teaspoon
• shuga - 1 iko
• Vanillin - Iji nụrụ ụtọ

Ntuziaka

Anwere ike ichikota cheese cheese dika ihe di iche iche ma obu jiri ya mee nri. Nkwadebe: gbanye gelatin n'ime iko mmiri. Kpoo iko mmiri ara ehi. Na mmiri ara ehi ozo, juo ntụ ọka. Tinye mmiri ara ehi na-ekpo ọkụ ma wetara ya obụpde. Kwe ka ngwakọta mmiri ara ehi mee ka ọ dị jụụ. Ghaacha kụrụ na bọta na shuga ruo mgbe ị ga-eji ire ụtọ. Ghichaa yolks na shuga ma gbakwunye cheese cheese. Tinye vanillin, mmiri ara ehi na-egbuke egbuke na ntụ ọka na nsị gelatin. Ghichaa ndị na-edozi ahụ n'ime ụfụfụ ma gbakwunye ude. Kewaa ude a na-esi nri n'etiti ihe a na-etinye batch ma tinye ya na ngwa nju maka awa 2.

Ọrụ: 2