- Igbo kukumba - 1 ibe (kachasị elu)
- Feta cheese - 150 Grams
- Osisi - 80-100 Grams (nwa pitted)
- Mkpụrụ tomato chara acha - 5 iberibe
- Mmiri Lemon - 2 ihe. spoons
- Greek yogurt - 150 Grams (nwere ike dochie anya a ọdụdụ ryazhenka ma ọ bụ utoojoo ude)
- Black ground ose - - Iji nụrụ ụtọ
- Ọhụrụ fennel - - nụrụ ụtọ
Kwadebe ihe niile dị mkpa. Site n'enyemaka nke nhazi ihe oriri ma ọ bụ na aka na mma, belata kukumba English ka ọ bụrụ ihe dị mkpa. Anyị na-ahazi ha n'usoro na akwa nhicha akwụkwọ, nke mere na ọ na-etinye mmiri mmiri na-adịghị mkpa. Knife anyị na-akụ mkpụrụ oliv na tomato a mịrị amị. Na nnukwu efere, mix cheese cheese na yogọt, tinye ihe ọṅụṅụ lemon. Anyị na-etinye ihe niile a na-emepụta, na ose ma na-agwakọta nke ọma. Ugbu a, ọchị malitere - anyị na-atụgharị akwụkwọ anyị. Ná ngwụsị nke kukumba tinye ngaji nke ndochi. Anyị na-amalite ịghagharị. Otu kukumba na-emepụta ihe abụọ. Nke ahụ bụ, a na-ebibi nkebi ọ bụla na ọkara. Anyị na-atụgharị akwụkwọ na-agbakwụnye, ma na-atụ ha nsị. Anyị na-etinye nchara ahụ n'ime efere.
Ọrụ: 6