Ebe si feijoa.
Ọ malitere evergreen feijoa osisi na Brazil, Uruguay, Argentina, na subtropics nke South America. Na nke mbụ ndị Europe nụrụ banyere osisi ahụ na ọkara nke abụọ nke narị afọ nke 19. A kpọ aha ya mgbe onye nchọpụta ahụ bụ Joanie da Silva Feijo, onye nduzi nke Museum of History. Ugbu a, feijoa toro na Azerbaijan, Territory nke Krasnodar, Crimea, Turkmenistan, karịsịa a zụlitere na New Zealand. N'ihi ịma mma ya, feijoa adịwo anya dị ka osisi ornamental. Ogo osisi ndị a n'oge okooko osisi na-acha odo odo nyere aka gbasaa n'ọtụtụ mpaghara mpaghara dị iche iche n'ụwa, ma na mbara ala, ha enweghị mgbọrọgwụ. Ịmụ ihe onwunwe nke feijoa, ndị ọkà mmụta sayensị chọpụtara n'ime mkpụrụ kachasị ọdịnaya nke ayodiin.
Njirimara bara uru.
Agụl jelii nke na-egbu egbu nke mkpụrụ osisi chara acha na-agwakọta uto mkpụrụ osisi dị iche iche: banana, kiwi, strawberry, painiapulu. A na-akpọkwa Feijoa painiapulu guava. Uru nke mkpụrụ feijoa na-egosipụta site na nnukwu ọdịnaya nke vitamin C, sucrose, pectin, fiber na elu acidity. Ikike ịmepụta ọtụtụ ogidi ndị dị na mmiri nke mmiri na-eme ka ọ bụrụ nanị mkpụrụ nke ụdị ya, ha na-ejikọta nanị na ihe oriri na-edozi. Ndị na-arịa ọrịa thyroid gland, gastritis, pyelonephritis, beriberi, atherosclerosis, ọrịa na-arịa ọrịa nsí, ọgwụ na-atụ aro iji uru feijoa bara uru.
Ọzọ uru feijoa - amino asịd. Na mkpụrụ, ha dị ole na ole, ma ha dịkwa oke uru maka ahụ mmadụ: asparagine, alanine, glutamine, tyrazine na arginine. Amino acids na-ekere òkè na usoro nke metabolic, na-eme ka alụmdi na nwunye sie ike, na-esonye na njikọ nke ndị na-edozi ahụ, abụba ndị na-ere ọkụ, na-eme ka ọrụ ndị na-adrenal glands. Na-ehicha ahụ nke toxins na radicals sorbent dị nwayọọ - pectin, nke bụkwa na feijoa. Mkpụrụ osisi na-aba ụba na antioxidants, nke nwere ihe onwunwe nke ichedo ahụ mmadụ site na ịmepụta sel cancer. A na-eji mkpụrụ osisi a mee ihe iji weghachite ọgwụ na igbochi ahụike. Site n'anụ ahụ nke mkpụrụ osisi na-eme ka ihu ihu dị iche iche na-enwe mmetụta nke ịka nká na mgbochi mkpali.
Iji feijoa.
A na-eji osisi feijoa eme ihe dị ka ihe nzacha na efere dị ụtọ, dị ka compote, jam, marmalade, salads mkpụrụ, mmanya mmanya na ndị ọzọ, ha na-agbakwunye na mmiri. N'ụlọ, ọ dị mfe ịme ka o doo anya maka oyi. Ọ dị mkpa iji kpoo anụ ahụ na-egbu anụ, jupụta sugar na ọkwa 1: 1 wee hapụ ya na friji maka nchekwa. Na ụdị a, a na-echekwa jam ahụ maka otu afọ na-ekele nnukwu ọdịnaya nke ayodiin na vitamin C. Ma ihe ka ukwuu n'ime mkpụrụ nke feijoa na-eri nri ọhụrụ, bee n'ime akụkụ abụọ, na iji teaspoon, na-ehicha anụ, ma ọ bụ bee ma bee n'ime mpekere na mpekere.
Nke feijoa mere mmanụ dị mkpa. Ọ nwere ihe mgbochi na-egbu egbu ma jiri ya na dermatology n'ụdị mpempe akwụkwọ na-etinye aka na ọnyá ọnyá, ma jikwa ya maka ịhịa aka n'ahụ. A na-eji Feijoa eme ihe n 'ime ihe nchacha: shampoos, gels, creams, soaps.
Ọ na-akpali mmasị.
Ọ na-apụta na osisi dị otú ahụ nwere ike wuru n'ụlọ na windowsill, ma, ọzọ, ọ ga-amalite ịmị mkpụrụ mgbe afọ 4-5 gachara nlekọta kwesịrị ekwesị. Na February-March, a na-akụ mkpụrụ osisi feijoa n'ala na okpomọkụ nke ọ dịkarịa ala 22 Celsius n'ime obere ite. Ma n'afọ ọ bụla, ome ahụ ga-ebugharị, na oge ọ bụla n'ime ite dị ukwuu karịa nke gara aga. Osisi subtropical a na-asọ mmiri na otutu ìhè.
N'ụzọ dị oke mma, ma feijoa nwekwara ike iri mkpụrụ osisi ifuru. Ha bụ anụ ahụ na atọ ụtọ.
Ihe ndi ozo enyewo osisi a n'ima nma na nkpuru osisi. Ndị na-ahụbeghị mkpụrụ a, gbalịa ya.