- tomato - 2,5 Kilogram
- ata ose - 1 ibe
- ose dị ụtọ - 4 iberibe
- nwa peppercorn - 10 iberibe
- ata peas na-atọ ụtọ - 6 iberibe
- pasili mgbọrọgwụ - 2 iberibe
- karọt - 2 iberibe
- acetic kachasi mkpa - 4 teaspoons (80%)
- mmiri - 1 liter (ingredients maka marinade :)
- nnu - 20 Grams
- shuga - 30 Grams
Jide carrots maka nkeji ise na mmiri esi etinye mmiri tupu etinye ha n'ime ite. Tinye ihe oriri niile na akwụkwọ nri na ite 3, tinye mmanya ahụ ma wụsa marinade (tupu ịgwakọta ihe niile dị mkpa). Mgbe ahụ, sterilize workpiece maka ihe dị ka nkeji 15. Na-echekwa na ebe dị jụụ.
Ọrụ: 3