Mgbakọ Biscuit

Ọ dị mfe. Iji malite, anyị kewara nsen n'ime akpa, tinye mmanụ aṅụ na shuga. Ntucha Efrata:

• Nsen - 6 iberibe
• Sugar - 160 Grams
• Mmanụ aṅụ - 2 Art. spoons
• Ntụ ọka - 190 Grams
• Mmiri a na-emechi ọnụ - - Nụ ụtọ
• Mkpụrụ - - Ka nụrụ ụtọ

Ntuziaka

Ọ dị mfe. Iji malite, anyị kewara nsen n'ime akpa, tinye mmanụ aṅụ na shuga. Kwuo ihe dị ka nkeji iri tupu ịmepụta nnukwu ikpo. Olu kwesiri ibuwanye ugboro 3-4, n'ihi ya, egbula umengwụ - ị ga-afụ ụtarị ogologo oge. Ugbu a, ị nwere ike wụsa ntụ ọka n'elu egg. Ugbu a adalala ụtarị, mana ka ị ga-eji nwayọọ jikọọ site n'ala ala. Ruo mgbe a ga-ejikọta onwe gị. Anyị na-etinye na oven na akpọọ nkụ maka 30-40 nkeji na 180 degrees ruo mgbe njikere. Ịdị njikere kachasị mfe iji chọpụta usoro nna nna nke ịdọ aka na skewer ma ọ bụ mma :) Lee ebe a dị mma bishiki na mmanụ aṅụ ị ga-enweta. Ugbu a, ọ bụrụ na achọrọ, ọ nwere ike ịkpụ n'ime 2-3 achịcha, nke ọ bụla na-smeared na mmiri sie condensed mmiri ara ehi. O zuru oke abụọ nke mmiri ara ehi condensed n'etiti achịcha atọ nke bisikiiki. N'elu elu mmiri ara ehi (ma ọ bụ gbazee chocolate), fesaa ya na mkpụrụ osisi. Emela!

Ọrụ: 4