- bọta butter - 5 ihe. spoons
- akwukwo tii Earl Grey - 2 Art. spoons
- ntụ ọka - 3/4 iko
- ntụ ntụ - 1/2 teaspoons
- nnu - 1 tuo
- shuga - 1/3 iko
- lemon, bee - 1/2 Akara
- nnukwu àkwá, ụlọ okpomọkụ - 2 iberibe
- mmanụ aṅụ - 2 ihe. spoons
- wepụ nke vanilla - 2 teaspoons
1. Ghọta bọta ahụ na obere obere ihe ọṅụṅụ na obere okpomọkụ ma ọ bụ n'ime ngwa ndakwa nri. Mee ka tii rie ya ma mee ya ka o mechie nkeji iri na ise. Gbasaa obere sieve nwere okpukpu abụọ nke gauze mmiri, gbanye butter n'ime obere efere. Tụfuo akwụkwọ tii. Gwa na nnukwu nnukwu efere, ntụ ọka na nnu. Wunye sugar na lemon zest n'ime nnukwu efere, nwuo. Ngwakọta n'ime nnukwu nnukwu efere iji tie nsen na lemon zest na shuga, 2 ruo 3 nkeji. Tinye mmanụ aṅụ na vanilla wepụ, whisk 1 nkeji. Tinye nchịkọta ntụ ọka na ụtarị. Na-ekpuchi mgwakota agwa a na-etinye plastik tinye n'ime friji maka ọ dịkarịa ala awa 3 ma ọ bụ ruo ụbọchị 2. Maka mma, ị nwere ike itinye mgwakota agwa ahụ, kpochie ya ma tinye ya na nju oyi, wee sie ndị ndebiri ahụ na ngwa nju. Gwa na oven ahụ ruo ogo 200 na counter na etiti. Lubricate mmanụ maka Madlenes na 12 compartments, fesaa na ntụ ọka na ịma jijiji ngafe. Tinye nko na tray mmiri. Tinye mgwakota agwa na ebu. 3. Na-asa maka 12-14 nkeji ruo mgbe ụda ahụ bụ ọlaedo. Wepụ ihe ndị ahụ na-ebu, wepụ ka ọ dị ntakịrị ma jee ozi ọkụ ma ọ bụ n'ime ụlọ okpomọkụ.
Ọrụ: 6