- Nri - 1 kilo (nwa agbụrụ omenala)
- Tomato - 400 Grams (Ọhụrụ)
- Ose Bulgarian - 200 Gram (Pod)
- Carrots - 300 Grams
- Eyịm - 150 Grams (turnips)
- elu, nnu, ose - nụrụ ụtọ
Mgbe ị na-ahọrọ anụ, chọpụta na ị na-atọ ụtọ. Achịcha nwere ike ịkwadebe site na Bee, na site na Pork Hashlama ga-atọ ụtọ. A na-eri nri na mpempe banyere oke nke kebab shish. A na-egbutu tomato, ose na eyịm n'ime obere iberibe ọkara. Anyị na-ebu carrots. Anyị na-etinye oyi akwa na Kazan ma ọ bụ pan: anụ, tomato, eyịm, ose, anụ, wdg. N'okwu a, a na-etinye ọkwá ọ bụla na ose na nnu. Anyị na-agbanye mmiri na ite na ọnụego maka iko 1. Na-ekpuchi mkpuchi ma kpochie obere okpomọkụ ruo mgbe ị dị njikere. Gaa na elu tupu ị na-eje ozi.
Ọrụ: 5-6