Nri poteto na osikapa na shrimps
- Ogwu - 200 g
- poteto - 3-4 PC.
- carrots -1 pc.
- pasili mgbọrọgwụ -1 pc.
- yabasị -1 isi
- osikapa - 2 tbsp. l.
- bọta agbaze - 2 tbsp. l.
- nnu
- ọhụrụ elu maka mma.
Ntụziaka. 1. Obụpịa ihe ogwu, mkpọmkpọ mmiri, bee ma bee n'ime obere iberibe. 2. Bee na eyịm, ma bee n'ime ibe. N'okpuru frying na-ekpocha bred ma gbachaa akwụkwọ nri. 3. Bee poteto ma bee ha n'ime obere iberibe. Richaa ma sachaa osikapa. 4. Mmiri (iko 4) wetara obụp, tinye osikapa croup, gbakwunye mgbọrọgwụ browned, kwadebere nduku na esi nri ruo mgbe ọ dị njikere. Oge na nnu nụrụ ụtọ. Mgbe ị na-eje ozi n'ime nnukwu efere, tinye ebe ogwu ma fesaa ya na chopped herbs.
Achịcha nri na meatballs
- Efere anụ -1,5 l
- poteto - 2 PC.
- carrots -1 pc.
- Leek -1 ala
- ogologo ọkpa -1 pcs.
- tomato, mkpọ na ihe ọṅụṅụ ya - 200 g
- mmanụ ọka - 6 tbsp. l.
Maka meatballs:
- Nri anu - 250 g
- yabasị -1/2 isi
- mmiri -1 tbsp. l.
- egg -1/2 pcs.
- ose nwa ala -1/4 tsp
- nnu-1/4. l.
Ntụziaka. 1. Gwakọta eyịm ma gbue ya. Ejikọta ya na eyịm, wụsa na mmiri, tie ya na akwa, oge ya na nnu na ose ma kpochaa ya. Site n'ụdị anụ ahụ a natara. Mmiri obụpde, nnu nro ghara ikwe ka meatballs gaa njikere (nkeji iri na ise). 2. Carrots, leeks na rutabaga dị ọcha, kpochaa, belata ahịhịa na salve na mmanụ ihe oriri. Na-asa tomato ma bee n'ime mpekere. 3. Obụpde efere ahụ, gbakwunye poteto, gbanye ma bee n'ime obere iberibe, esi nri maka minit 15. Tinye akwụkwọ nri aja aja, tomato, esi nri maka minit 10, ose. 4. Mgbe ị na-eje ozi na saucers, dina meatballs, wụsa ha na ofe ma fesaa na chopped elu.
Ahịhịa Chicory na Brussels
- 4 salad chicory
- 250 g anụ ọkụkọ boneless
- 1/2 iko efere ọkụkọ
- 4 mpekere ham
- 4 tbsp. l. grated cheese "Gauda"
- 1/8 ude (20%)
- 100 g nke bọta
- 1 egg nkochi ime akwa
- 2 tbsp. l. ihe ọṅụṅụ lemon
- 2 tbsp. l. ntụ ọka
- mmanụ na-esi nri maka frying
- nnu, ose na-acha ọcha
- ala nutmeg ka o rie.
Ntụziaka. 1. N'okpuru osisi na-egbutu mkpuru osisi, tinye ya na mpempe akwụkwọ, wụsa mmiri mmiri lemon n'elu, tinye bọta (2 tablespoons mmanụ apụ), ekpuchi na akpọọ nkụ na oven nke 15-20 nkeji. na 180 Celsius. 2. Were anụ ara ehi na mmanụ aṅụ. A na-echekwa ntụ ọka ahụ na butter, ma wụsa efere ọkụkọ, nwuo na obụpde maka minit 2-3. Tinye ude, ose ọcha na nutmeg. Na-eri nri na anụ. 3. Jiri osisi ọkpụkpụ mee ihe ọkara, mejupụta ọkara (ọ bụrụ na ọ dị mkpa, wepụ ihe odide ndị dị na ya), kpuchie ya na ọkara nke abụọ, kechie ya na mpempe osisi dị mkpa. 4. Na nri fọdụrụ, gbakwunye nkochi ime akwa na grated cheese, kesaa ya na ihe dị n'agbata chicory ma mee ka chicory dị na minit 200 ruo 5-7. tupu e guzobe eriri odo.
Kabeeji na anụ
- Nri (nri) - 400 g
- yabasị - 2 obere isi
- acha ọcha - 500 g
- ude uto 250 ml
- bọta agbaze - 2 tbsp. l.
- oji ose ntụ
- nnu
- cumin
- abụba - 80 g
- egg -1pc.
Ntụziaka. 1. Bee yabasị ma gbue ya. Nri anu ala, ose na ighe na butter bọta tinyere eyịm. 2. Kwadebe kabeeji ka obụpde na mmiri na mgbakwunye nke nnu na cumin, bechapụ akụkụ dị ukwuu nke epupụta. 3. Na mpempe ọka, anụ ezi, belata n'ime mpekere ndị dị mkpa, dina n'osisi kabeeji ole na ole, na-amị anụ, na-agbanye ala nke mince na ude mmiri. Udidi elu nke kabeeji, pịa, wunye mmanu na ihe ozo di ocha, agwakọta ya. Tinye ihe e ji esi nri na oven na akpọọ nkụ ruo mgbe esiri ya. 4. Bee kabeeji n'ime n'ámá tupu ị na-eje ozi. Ọ bụrụ na ịchọrọ ime ka efere na-erughị caloric, dochie akụkụ anụ ezi anụ ezi.