Esi esi na frove chanterelles mushrooms, uzomume na foto

Nri na-atọ ụtọ nke na-edozi ahụ dịka ezinụlọ dum. Mmetụta dị nwayọọ ya ga-enwe obi ụtọ ma okenye ma ụmụ. Mụta banyere esi esi na mushrooms frozen chanterelles, ị nwere ike site na isiokwu a.

Ihe ndị dị mkpa:

• mushrooms (chanterelles, oyi kpọnwụrụ) - 500 g
• poteto - 5 PC.
• eyịm -1 pcs
• carrots - 1 PC
• buckwheat groats - 3 tbsp. l.
• elu
• mmanụ ihe oriri
• nnu
• ose
• akwukwo akwukwo

A pụrụ ịkwadebe okwute site n'ememme chi na-acha oyi kpọnwụrụ ma na anụ mmiri na mmiri. Ọ dabere na mmasị nke ezinụlọ gị.

Usoro nkwadebe:

1. Nke mbụ, ọ dị mkpa iji kpochapụ ihe ndị a na-eme n'ọkụ, kpochapụ ha, mechaa ha ruo ọtụtụ minit ma kpoo mmiri ahụ.
2. Wunye mushrooms sie sie mmiri ohuru, wee na-esi nri.
3. Bee poteto, bee ya n'ime obere cubes.
4. Tinye poteto na mushrooms.
5. Wunye otu tablespoon nke buckwheat n'ime saucepan.
6. Bee carrots na eyịm, belata ha. Fri na mmanụ ihe oriri ruo mgbe aja aja aja.
7. Tinye anụ ahụ na ofe.
8. Tinye ihe niile dị mkpa ngwa nri, nnu, elu.

A na-atụ aro ka ị na-esi na frore chanterelles na-esi nri na tebụl, juputa ya na ude mmiri.

Ofe si frozen chanterelles, uzommeputa maka ezigbo gourmets

Maka ndị na-achọ iju onye ọ bụla anya na-amasị ha, anyị na-akwado na-akwadebe ofe si frozen chanterelles dị ka usoro na-esonụ.

Ihe ndị dị mkpa:

• chanterelles frozen - 500 g
• poteto - 3 iberibe
• pearl barley - 200 gr
• mgbọrọgwụ celery
• acha uhie uhie (ohuru, mkpọ) - 250 gr.
• eyịm - 1 ibe
• garlic - 3 cloves
• pasili
• dil
• carrots - 1 ibe
• akwukwo akwukwo - 3 iberibe
• mmanụ ihe oriri
• ose ose dị ụtọ
• nnu
• achicha uto

Usoro nkwadebe:

1. Chebe mushrooms.
2. Kwadebe ihe niile e ji esi nri: na-asacha ma na-egbutu carrots, eyịm na celery, bee poteto n'ime cubes nke ọkara nha.
3. Ighe nri mushrooms na eyịm.
4. Wuo pearl barley, kpoo mmiri.
5. Na ite, wụsa mmiri, mgbe esichaa, tinye sriiz celery, carrots ma sie nri maka minit 10.
6. Ekem, tinye poteto ma nọgide na-emepụta ihe maka minit 10 ọzọ.
7. Gbakwunye ọka bali a na-agwa ya ma tinye ya na eyịm na ofe.
8. Na ntụgharị ikpeazụ, gbakwunye pea.
9. Tinye ngwa nri, galik garlic acha, ose na akwukwo akwukwo.
10. Jupụta elu (dil na pasili).

Mgbe agbakwunyere ihe niile nke ofe, nọgide na-esi nri ya maka nkeji iri abụọ ruo mgbe ọ dị njikere. Na-ekpuchi pan na mkpuchi ma na-eme ka o sie ike maka minit 10. Tinye ude uto ka o detue uto tupu i jee ozi.

Aṅụ nke chanterelles oyi kpọnwụrụ bụ nri dị mma maka ezinụlọ dum. Enwere otutu nhọrọ maka ime nke a na ịhọrọ nke na-adọrọ gị mfe!