- Maka mgwakota agwa: ntụ ọka - 2 1/2 iko
- nnu - 1/2 teaspoonfuls
- osisi nke bọta butter - 2 Pieces
- ude uto - 1/2 iko
- ihe ọṅụṅụ lemon - 4 teaspoons
- mmiri mmiri - 1/2 iko
- Maka ndochi: piich - 900 Grams
- ntụ ọka - 1/4 Glass
- sugar - 1/4 Glass
- nnu - 1 tuo
- whiskey - 1 teaspoon
- vanilla wepụ - 1/2 teaspoonfuls
- Maka lubrication na sprinkling: akwa nkochi ime akwa - 1 Ihe
- mmiri - 2 ihe. spoons
1. Mee mgwakota agwa. Na nnukwu nnukwu efere, gwakọta ntụ ọka na nnu. Bee bọta ahụ n'ime iberibe ma tinye ya n'efere ọzọ. Tinye ọkwa abụọ n'ime ihe nri maka 1 hour. Wepu ọkwá site na friji ma mee ka uzo dị n'etiti ntụ ọka ahụ. Gbakwunye bọta ma jiri nko gwakọtara iji jikọta ya na nchịkọta nke crumbs. Mee ihe ọzọ na etiti. Na obere efere, tie anụ ahụ uto, mmiri mmiri lemon na mmiri, tinye ọkara nke ngwakọta a na ntụ ọka ahụ. Na-agbanye aka na mkpịsị aka, na-akwachasị nnukwu lumps. Tinyegharịa na ihe ndị ọzọ fọdụrụnụ. Na-ekpuchi mgwakota agwa a na-etinye plastik ma tinye ya na friji maka awa 1. Ọ bụrụ na ị kwadebe mgwakota agwa n'ọdịnihu, enwere ike ịchekwa ya ruo otu ọnwa na ngwa nju oyi. Kewaa mgwakota agwa na ọkara. N'ebe a na-arụ ọrụ nke ọma, tụgharịa otu ọkara nke mgwakota agwa 3 mm. Ntucha maka biscuits ma ọ bụ na-eji mkpirikpi ọdịdị 7-12 gburugburu site na mpempe akwụkwọ ahụ. 2. Dịkọta okirikiri na akpụkpọ anụ ahụ na bọtịnụ mmiri na-etinye n'ime friji maka ihe dịka minit 30. Tinyegharịa na ọkara nke ule ahụ. Mee nri. Bee ma belata piich n'ime obere iberibe. Gwakọta ha na ntụ ọka, sugar na pinch nke nnu, gbakwunye whiskey na vanilla wepụ. 3. Wepuchaa mgwakota agwa site na refrjiraeto ma hapụ ka ọ kwụrụ na ụlọ okpomọkụ, 2 ruo 3 nkeji. Tinye 1-2 tablespoons nke ndochi n'ime ọkara nke ọ bụla gburugburu nke mgwakota agwa. Mee ngwa ngwa na ime mmiri na mmiri oyi ma na-agbaji gburugburu na ọkara, na-emepụta oghere. 4. Jiri nlezianya dozie ọnụ ya na ndụdụ. Tinyegharịa usoro ahụ na ule ọzọ. Tinye patties na akpụkpọ anụ ahụ na mpempe akwụkwọ na-etinye n'ime friji maka minit 30 ọzọ. 5. Kpochapu ọkụ na ogo 190. Ghichaa nkochi na 2 tablespoons na mmiri. Nweta ihe nkedo site na ngwa nju oyi, belata obere oghere na nke ọ bụla na griiz griiz. 6. Gwakọta ya na shuga na akpọọ nkụ na oven ruo mgbe agba aja aja na agbawa na-apụta na mgwakota agwa, ihe dị ka minit 20. Kwe ka kpoo oyi tupu i jiri ya.
Ọrụ: 6-8