Dutch ihendori

N'okpuru ụgbọ mmiri na-etinye ọkwa ahụ ka ala ghara imetụ mmiri ahụ aka. Tinye 4 yolks n'ebe ahụ, Efrata:

• Egg yolks - 4 iberibe
• Acha ọcha ọcha - 2-3 Art. spoons
• Sugar - 1 tuo
• Bọta - 125 Grams
• Nnu, ose, ihe ọṅụṅụ lemon - - Iji detụ ire

Ntuziaka

N'okpuru ụgbọ mmiri na-etinye ọkwa ahụ ka ala ghara imetụ mmiri ahụ aka. Tinye ya 4 yolks, mmanya, 1 tbsp. mmiri, ncha nke nnu na shuga. Mix na whisk. Ghichaa na whisk ruo mgbe ngwakọta na-agbawanye (nwuo nke ọma ka nkochi ahụ ghara ịnọnyere n'akụkụ ya ma ghara ịrapara na ala). Na nnukwu efere, gbazee butter. Mgbe ahụ, wụsa ihe na-esi ísì ụtọ n'ime ngwakọta ma jiri nwayọọ nwayọọ na-acha na whisk iji mee ka mmiri ahụ buru ibu. Tinye nnu, ose na lemon ihe ọṅụṅụ iji detụ ire ma jee ozi ozugbo. Ezi agụụ.

Ọrụ: 5-7