Ihe mbụ anyị na-eme bụ azụ azụ. Dị ọcha, na-asacha. Were mmanu mmanu mmanu na mmanu olive,
- Dorada - 1 ibe
- Anchovies - 50 Grams
- Garlic - 1 Eze
- Green pasili - 30 Grams
- Capers - 2 Teaspoons (nwere ike dochie ya na cucumbers pickled)
- Oliv mmanụ - 3 ihe. spoons
- Sol - 1 tuo
- Black ose ntụ ntụ - 1 tuo
Ihe mbụ anyị na-eme bụ azụ azụ. Dị ọcha, na-asacha. Were mmanu mmanu mmanu na mmanu olive, nnu, ose. Anyị na-adabere na mpempe akwụkwọ na-ekpuchi ya. Mechie elu ma ọ bụ mechie maka minit 20 na oven na 180 degrees. Mgbe a na-egbu azụ ahụ, ka anyị kwadebe ihe oriri. Ghichaa anchovies, pasili. Anyị ga-ehicha ma kpochapụ garlic. Ihe ndị dị n'elu maka ihe oriri na mmanụ oliv na-agwakọta ya kpam kpam na blender. A ga-enwetakwa ihe dị iche iche nke na-ajụ ase. Anyị na-ebute azụ site na oven, tinye ya na efere, chọọ ya mma. Na-eje ozi na ihendori.
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