Cookies Sugar

Achịcha na-eko achịcha Ndị na-eri nri na ebe obibi kachasị mma - kuki a bụ ihe magburu onwe ya na nke a. Ruddy, nke dị mkpụmkpụ, ya na obere eriri caramel, ọ ga-emeri ndị ị hụrụ n'anya. Na ule n'onwe ya, ọ fọrọ nke nta ka ọ ghara shuga, mana kuki jupụtara na kristal sugar. A na-agbakwunye sugar n'oge mpịakọta nke mgwakota agwa ahụ. A gaghị eji nwayọọ mee ka bọta, ma ọ bụghị nke oyi kpọnwụrụ, njupụta na okpomọkụ dị otú ahụ na mmanụ na-eji nwayọọ bee n'ime iberibe. Nnu bụ ihe na-achọsi ike iji were igwe egwu. Na sugar maka ịgagharị, ịnwere ike ịgbakwunye vanilla sugar na ezigbo ego (ihe dị ka 1 tsp), nke mere na a na-enwe ihe ndekọ vanilla. Jiri nlezianya ghara "bahnite" 1 tsp. ihe na-egbu mgbu, naanị vanilla sugar nwere ike ịgbakwunye na nke dị ukwuu.

Achịcha na-eko achịcha Ndị na-eri nri na ebe obibi kachasị mma - kuki a bụ ihe magburu onwe ya na nke a. Ruddy, nke dị mkpụmkpụ, ya na obere eriri caramel, ọ ga-emeri ndị ị hụrụ n'anya. Na ule n'onwe ya, ọ fọrọ nke nta ka ọ ghara shuga, mana kuki jupụtara na kristal sugar. A na-agbakwunye sugar n'oge mpịakọta nke mgwakota agwa ahụ. A gaghị eji nwayọọ mee ka bọta, ma ọ bụghị nke oyi kpọnwụrụ, njupụta na okpomọkụ dị otú ahụ na mmanụ na-eji nwayọọ bee n'ime iberibe. Nnu bụ ihe na-achọsi ike iji were igwe egwu. Na sugar maka ịgagharị, ịnwere ike ịgbakwunye vanilla sugar na ezigbo ego (ihe dị ka 1 tsp), nke mere na a na-enwe ihe ndekọ vanilla. Jiri nlezianya ghara "bahnite" 1 tsp. ihe na-egbu mgbu, naanị vanilla sugar nwere ike ịgbakwunye na nke dị ukwuu.

Efrata:

• Achịcha na-eko achịcha 1 tsp.
• Mmiri 30 ml
• Sugar 0.25 tsp.
• Nri ọka wit 1.75 tbsp.
• Nnu 1 tuo
• Bọta 100 g
• Ngwunye ọkụkọ 1 pc.
• Utoojoo ude 0.25 tbsp.
• Sugar 0,5 tbsp.

Ntuziaka

• Nzọụkwụ 1 Kwadebe ihe ndị bụ isi: yist, mmiri, ude mmiri, akwa, shuga, ntụ ọka, butter.
• Nzọụkwụ 2 Na nnukwu efere, nụchaa ntụ ọka ahụ.
• Nzọụkwụ 3 Tinye bọta butter na nnu.
• Nzọụkwụ 4 Na-akwụghachi aka gị n'ọgba aghara.
• Nzọụkwụ 5 Kwadebe ihe oriri nchịkọta: jikọta yist akọrọ na mmiri ọkụ na shuga, gbakọta ma hapụ maka minit 10. Ngwakọta kwesịrị ịfụfụ.
• Nzọụkwụ 6 Jiri ude mmiri na-egbuke egbuke. Tinye ihe na-eko achicha. Nwuo.
• Nzọụkwụ 7 Gwakọta ntụ ọka na ntụ ọka-yeast. Kpochapu aka aka ya, tinye ya na nnukwu efere, tinye n'ime akpa ma tinye ya na friji maka awa ole na ole, ị nwere ike n'otu ntabi anya.
• Nzọụkwụ 8 Kpido mgwakota agwa n'ime cm 40x20 ntanetị. Wunye shuga na tebụl iji tụgharịa ya. Kwenye. Tinye ngwakota agwa na ya, gbanye ya na nkoghari.
• Nzọụkwụ 9 Tụgharịa mgwakota agwa ugboro atọ. Weghachi ya na otu ntaneti. Sugar kwesịrị ịgwakọta ya na mgwakota agwa. Tinyegharịa na-egwugharị ugboro 3-4. Nri sugar "ghala."
• Nzọụkwụ 10 Kpechaa ntanaka ahụ n'ime isii 6 nakwa 4 n'akụkụ gafee.
• Nzọụkwụ 11 Iberibe mgwakota agwa ọ bụla na "ụta". Tinye akwụkwọ mpempe akwụkwọ na-ekpuchi akwụkwọ akpụkpọ anụ.
• Nzọụkwụ 12 Rie na oven dị ọkụ na 200 Celsius maka minit 15.