Cod na ginger na mmiri yabasị

Na nnukwu frying pan mix 3 tablespoons osikapa mmanya, 2 tablespoons soy na Efrata:

• Cod fillets na-enweghị akpụkpọ - 4 iberibe
• osikapa osikapa - 3 Art. spoons
• soy ihendori - 2 ihe. spoons
• nke a na-esite na ginger peeled - 2 ihe. spoons
• Nnu nnu na ose - - Ka o rie
• eyịm green - 6 iberibe

Ntuziaka

N'ime nnukwu ngwakọta frying mix 3 tablespoons rice rice, 2 tablespoons soy sauce, 2 tablespoons finely grated ginger. Oge na-ejikọta ya na nnu na ose mmiri, tinye azụ ahụ na frying pan na ngwakọta mmanya. Were na obụpde, belata okpomọkụ, kpuchie na esi nri ruo mgbe azụ dị njikere, site na 6 ruo 8 nkeji. Ka ọ dịgodị, belata akwụkwọ ndụ akwụkwọ ndụ akwụkwọ ndụ akwụkwọ ndụ eyịm 7 cm n'ogologo, ma bee ha. Doo chopped yabasị n'elu iko cod. Fri maka ihe dị ka nkeji 2.

Ọrụ: 4