Chiiz ihendori

Bọta butter na saucepan karịrị ọkara okpomọkụ. Tinye ntụ ọka ahụ na bọta bọta Efrata:

• Bọta - 2 teaspoons
• Ntụ ọka - 2 Teaspoons
• Mmiri ara ehi - 1 cup
• Nnu - 1/2 Teaspoon
• Chiiz - 150 Grams

Ntuziaka

Bọta butter na saucepan karịrị ọkara okpomọkụ. Tinye ntụ ọka ahụ na butter butter. Mee ka bọta na ntụ ọka ahụ ruo mgbe ị na-emeghị nke ọma, na-enweghị iwepụ ya na ọkụ. Ngwurugwu dị nro na-agbanye n'ime mmiri ara ehi, na-anọgide na-whisk. Nọgide na-eti aka ma na-ekpo ọkụ ruo mgbe ngwakọta ahụ ga-eme ka e nwee ketchup. Tinye cheese (grated ma ọ bụ mpekere). Na-ekpo ọkụ ma na-acha ọcha ruo mgbe chika gbazere. Ozugbo chiiz gbazere, wepụ ya na okpomọkụ. Chiiz ihendori dị njikere!

Ọrụ: 4