- Nsen - 6 iberibe
- Achịcha Sour cream - 200 Grams
- Nnu - 1 teaspoon
- Rye ntụ ọka - 2 iko
1. Na nnukwu efere, gwakọta ude na ntụ ọka, tinye nnu nnu. Kpoo mgwakota agwa na aka gi, o kwesiri ibu oke. 2. Site na mgwakota agwa, anyị na-ekewapụta obere iberibe, mgbe ahụ, a na-akpọkọta ibe ọ bụla na ntụtụ na-asọgharị n'ime nsị nke dị mkpa. Obụpde sie sie, mgbe nsen dị mma, hichaa ha. 3. N'etiti etiti ọ bụla a na-atụgharị n'elu, anyị na-esetị ya esiri ya ma tinye ya àkwá, ugbu a jiri nlezianya na mkpụrụokwu a na-ejikọta ya na mgwakota agwa. 4. Kwadebe onyinye azu site na itinye ya na abụba. Na mpempe akwụkwọ e ji esi nri, anyị na-agbasa kokurks ndị a na-esi nri ma na-eziga ha na oven. Kokurki akpọọ nkụ ruo mgbe njikere. 5. Mgbe ahụ were kokurks tinye ha na efere ahụ. Enwere ike ịchekwa Kokurki ruo ogologo oge ma ghara ịda. Ezi agụụ!
Ọrụ: 6-7