Cabbage na osikapa na otutu

Gbanyụọ multivark ma họrọ "Nkwụsị" ọnọdụ. Na nnukwu efere, dochie chopped chopped Efrata:

• Cabbage - 400 Grams
• Eyịm - 70 Grams
• Riz - 150 Grams
• Carrots - 100 Grams
• Mmiri - 2 iko
• Nnu, ngwa nri - - Iji nụrụ ụtọ

Ntuziaka

Gbanyụọ multivark ma họrọ "Nkwụsị" ọnọdụ. Na nnukwu efere, tinye eyịm e tinyere finely na grated grated na grater. Tinye 3 mmiri pasent na esi nri maka nkeji 5. Mgbe minit 5, gbakwunye akwụkwọ nri na kabeeji a kwụchara, gbanye ọkara otu iko mmiri na stew maka minit 15 ọzọ. Mgbe ahụ tinye na osikapa a na-asacha nke ọma, mmiri fọdụrụ, ngwa nri na nnu. Sie maka minit 25 (ruo mgbe esie ya osikapa) na "Plov". Mgbe ụda ahụ gasịrị, gbanyụọ multivarker. Cabbage na osikapa na multivarquet dị njikere. Ezi agụụ!

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