- Apụl - 4 iberibe
- Ejiri ya ike - 3 Art. spoons
- Lemon ihe ọṅụṅụ - 1 teaspoon
- Ude - 1 teaspoon
- Lemon zest - 1 st. a spoonful
- Mmiri - 2 ihe. spoons
- Sugar - 1 teaspoon
- Nnu - - Nri
Nchọpụta maka nkwadebe nke apendkrene ihendori achọtara ma mepụta na South Germany. E nwekwara ihe ọzọ, ọ bụghị aha a maara nke ọma nke ihe oriri a - apple horseradish. Ụdị dịka apple puree. A na-akpọkarị ihe oriri na-edozi Apafelkrene na ntụziaka nke nri German. Ọ bụ omenala iji na-efe efe anụ ọkụ na oyi, karịsịa beef, nakwa iji na-ese anwụrụ. Ihe kacha mma nke Viennese nri bụ efere nke bouelspitz, nke a na-arụ ọrụ na apple horseradish. Na nri ndị Austrian, apfelkren ihe oriri na-eji anụ ọkụkọ. Mgbe ị na-eji nri apricot na-ekpo ọkụ na tebụl, a na-atụ aro ka ịgbakwunye obere butter. Apple horseradish na-aga nke ọma na sausages. Ntụziaka maka isi nri: 1. Bee apụl, kpoo zest lemon, shuga na nnu, wunye ntakịrị mmiri na esi nri na obere okpomọkụ ruo mgbe juu. 2. Mgbe ahụ, gwakọta ihe ndị a na-agbanye n'ọkụ ma ọ bụ jiri nwayọọ na-egweri ruo mgbe ị ga-eji ire ụtọ, na-etinye ude, horseradish grated, ihe ọṅụṅụ lemon ma jikọta ihe niile. Nke ahụ nile - apendcreen ihendori dị njikere! ;)
Ọrụ: 4