- Chiiz ike - 150 Grams
- Ntu ọka ọka - 1,5 iko
- Bọta - 80 Grams
- Mmiri ara ehi - 4 ihe. spoons
- Nnu - - Nri
- Lemọn - 1 ibe
- Cumin, sesame - - Nri
Chiiz na butter na-ete n'elu nnukwu grater, nwuo. Ọ bụrụ na ịchọrọ, ị nwere ike itinye sesame ma ọ bụ cumin. E tinyekwara nnu, ntụ ọka, mmiri ara ehi na zest nke otu lemon. Anyị na-ebido ọzọ. Anyị na-agbapụ bọl site nyocha ahụ. Gwuo ihe dịka 0,5 cm, bee n'ime efere. Ihe ọ bụla efere na-apụta n'ime tube. Anyị na-ekpuchi tray na-eji akwụkwọ akpụkpọ anụ, debe osisi anyị. Acha maka nkeji 15 na ogo 180. Mmmmmmm! :)
Ọrụ: 5-6