Ahịhịa jelii

1. Ghọta gelatin na mmiri oyi sie (200 ml) ma hapụ ya maka oge, nke e dere Efrata:

• Gelatin - 20 Grams
• Sugar - 200 Grams
• Oranges - 3 iberibe

Ntuziaka

1. Ghọta gelatin na mmiri oyi sie (200 ml) ma hapụ ya maka oge, nke e dere na ngwugwu ahụ. 2. Were ụfọdụ efere ma gwakọta ihe ọṅụṅụ si oranges. 3. Ugbu a, lee ohia oroma ma gbue ha. Tinye mmanu mmanu na ite ma juju ya na mmiri (otu liter). Were na obụpde ma esi nri maka ihe dị ka nkeji iri. 4. Mgbe ahụ, nsogbu ma dị jụụ banyere ihe dị ka iri anọ na ise ogo. Ugbu a tinye shuga na gelatin fụrụ akpụ. Weta na obụpde (adịghị obụpde). 5. Ghaa n'ime ihe ọṅụṅụ oroma. Anyị na-ewepu pan site na ọkụ. 6. Ugbu a, anyị na-agbanye kremankam ma ọ bụ na-akpụzi. Anyị na-ewepu elekere maka ise ma ọ bụ isii na refrjiraeto.

Ọrụ: 7