- Egwurugwu - 400 Grams
- Chiiz - 80 Grams (Chiiz adabara onye ọ bụla - ike, brie, gbazee.)
- A ụyọkọ pasili - 1 Ihe
- A ụyọkọ akwụkwọ ndụ akwụkwọ ndụ eyịm - 1 ibe
- Akwukwo nri - 1 st. a spoonful
- Garlic - 5 Zubchikov (Garlic cloves dị mma ịnara ụmụ obere .Ọ bụrụ na ị nwere garlic buru ibu, were obere ego.)
- Nnu - - Nri
Otutu pasili na-esi ísì ụtọ, nke a kpochapụrụ. Otu ụyọkọ nke eyịm na-acha akwụkwọ ndụ na-asacha, nke a kụrụ nke ọma. Bee garlic ma kpochapu ya. Egwurugwu na-asacha nke ọma, dị ọcha ma ọ bụrụ na ọ dị mkpa, kwe ka mmiri dọọ. N'ebe a na - asachasị nke ọma iji nweta ụkwụ - maka nke a, ọ bụ iji dọpụ ha. Achịcha na-etinye n'ime cubes ma tinye ya n'osisi. A na-akwadebe ihe ndị a na-etinye n'ùkwù na-edozi anụ. Okwesighi ka i tinye mmanu. Na-eme ka ndị nnu na nnu ma tinye na oven dị 150 degrees. Ime maka nkeji iri abụọ. Egwurugwu kwesịrị ka ihe ọṅụṅụ ahụ gaa, cheese kwesịrị ịgbaze. Ọ bụ ezie na a na-emecha chaa chaa, a na-egbuchasị ụkwụ. Wunye mmanụ a na-esi nri n'ime ite frying. Okpomọkụ, tinye ya n'ime pasili, eyịm ye garlic. Malite ighe. N'okpuru frying na herbs, gbakwunye ụkwụ ụkwụ nke mushrooms ma na-akpali ịme ka ọ dị mfe maka minit 15. Tinye nnu ka o rie. Tinye iko. Ndị na-eme ka a na-anụ ọkụ na-esi na oven, tinye ya na efere. N'elu okpu ọ bụla, ị na-edozi akwụkwọ ndụ akwụkwọ ndụ na ụkwụ nke ndị ọkachamara. Ngwurugwu dị njikere. Ezi agụụ!
Ọrụ: 6-8