Achịcha na creamy ude

1. Na obere efere, gbanye sugar na cornstarch. Wepụ ya. Na obere Efrata:

• sugar granulated - 3/4 iko
• ọka ọka - 1/4 iko
• Bọta - 5 Art. spoons
• ude - 1 iko
• mmiri ara - 1/2 iko
• vanilla wepụ - 1 teaspoon
• cinnamon - 1/2 teaspoonfuls

Ntuziaka

1. Na obere efere, gbanye sugar na cornstarch. Wepụ ya. Na obere ihe oriri na obere okpomọkụ, mix 4 tablespoons nke butter, ude na mmiri ara ehi na ọkara na ude. 2. Mgbe bọta ahụ gbazee, jiri nwayọọ nwayọọ tinye shuga shuga na cornstarch, nọgide na-asụgharị. Cook, edemede mgbe niile, ruo mgbe ngwakọta na-aghọ oke na creamy. Nke a ga - ewe minit 10-15. 3. Wepu ude site na ikpo ọkụ ma jikọta ya na vanilla wepụ. 4. Ozugbo wụfuo mmiri na-emepụta ihe na-ekpochapu achịcha ahụ na-ekpochasị ya ma fesa ihe fọdụrụ 1 tablespoon nke butter butter. 5. Gwakọta achicha ahụ n'elu pawuda. Nri achicha ahụ na oven dị ọkụ na 175 degrees ruo mgbe egosipụta ụdị na ude ude. Wepu na oven ma kwe ka jụụ maka nkeji ole na ole. Mgbe ahụ dị jụụ na ngwa nju oyi, belata achicha ahụ na iberibe.

Ọrụ: 4