- Ulo - 600 Grams
- Lemọn - 1 ibe
- Sugar - 0,5 iko
- Mmiri miri mmiri - 1-1.5 lita
- Ice - a ụzọ nke Pieces
- Mint - 2-3 Iji nụrụ ụtọ
A na-akwadebe ihe ọṅụṅụ na-enye ume ọhụrụ n'ụzọ a: wepu lemon bee site na lemon. Ọkara nke bee na nnukwu efere. A na-agbaji anụ nke lemon na mpekere, ọ bụrụ na ọkpụkpụ - wepu ha ma tinye ha na nnukwu efere. Mgbe ahụ gbakwunye pulp nke anyụ, tinyekwa ya, gbakwunye sugar ma tie ya na blender. Mgbe ahụ wụsa na mmiri. Ọ bụrụ na ịchọrọ - anụ nke tomato nwere ike ịhapụ, ọ bụrụ na ọ bụghị, mgbe ahụ, ọ ka mma ịṅụ mmanya ahụ, wee tinye ya na friji maka awa. Tupu ị na-eje ozi, tinye di na nwunye nke ice cubes n'ime iko ma gbakwunye mint iji detụ ire. Ezigbo ihu!
Ọrụ: 3-4