Salmon salted

Nke a bụ ihe ndị anyị ga-eji mee ka salmon salted. Anyị na-asa loin fillet Efrata:

• Salmon - 1,5 Kilogram
• Nnukwu nnu - 40 Grams
• Sugar sand - 60 Grams
• Fennel ụyọkọ - 1 Ihe
• A ụyọkọ pasili - 1 Ihe
• Akwukwo ose - 10 Grams

Ntuziaka

Nke a bụ ihe ndị anyị ga-eji mee ka salmon salted. Anyị na-asa salmon fillet, bee ya (nhọrọ, hapụ ya maka ugbu a ma kpochaa ya mgbe salting). Ghichapụ elu anyị. Anyị na-etinye iyak ahụ na-adaba adaba (enwere m ụdị mpempe ọka), kpuchie ya na mpempe akwụkwọ. Jiri nnu na-eji azụ, nnu na shuga. Gwunye azụ na elu. Dụchie azụ a na - ede achịcha (ọ bụrụ na ọ bụghị - nwere ike ịbụ na mgbidi). Anyị na-etinye azụ anyị n'okpuru ụlọ ọrụ ebe a ruo ụbọchị abụọ - ka ọ bụrụ nnu. Na njedebe nke oge a, anyị na-ewepụta azụ dị nnu site na akwụkwọ nsị ma jiri nlezianya malite ịkpụ n'ime iberibe. M na-eme ya n'ụzọ a - Enwere m azụ n'aka ekpe m, ejiri m mma n'aka nri, m ga-egbutu ya na ogo 45. Ogo nke mpekere ndị a bụ ime ka ọ dị mfe inweta nri. A na-eji ihe ndị sliced ​​nke salmon salti dị ụtọ na-eje ozi ọma. Mmmm ... :)

Ọrụ: 20-30