Salad na ejiji na-acha anwụrụ ọkụ. Eleghi anya onye ọ bụla nke na-agba anwụrụ ọkụ ga-achọpụta na nke a bụ nri dị ụtọ. Azu a abụghị ọnụ ala, ya mere, salads na-eji ejikere anwụrụ ọkụ na-atọ ụtọ. Nke a salad mara mma na atụmatụ ya na-egbuke egbuke, nakwa na ọ bụ ihe na-atọ ụtọ na agụụ. Ọ bụ ezie na àkwá sie, ị nwere ike azụ. Tomato anaghị abụrịrị cherry, ị nwere ike iwepụta ihe ọ bụla dị ọhụrụ, ụyọkọ, mfri. A na-egosiputa nkume nkume na-enweghị isi na bee, nke a bụrịrị fillet.
Efrata:- Smoked mackerel 80 g
- Eyịm 80 g
- Tomato 120 g
- Ngwakọta ọka 70 g
- Azụ anụ ọkụ 2 pcs.
- Lemon ihe ọṅụṅụ 2 tbsp. l.
- Mọstad French (ya na ọka) 1 tbsp. l.
- Olive mmanụ 10 ml
- Ngwakọta nke ose 2 g
- Mmiri nnu 1 g
- Pasili dị ọhụrụ 5 g
- Nzọụkwụ 1 Kwadebe ihe ndị bụ isi maka salad: fillet nke na-acha anwụrụ ọkụ, tomato, sie ma sie mma, ọka, eyịm, elu, lemon.
- Nzọụkwụ 2 Nke mbụ, ịkwesịrị ikpo yabasị ma jiri nwayọọ gbanye ya n'ime ọkara yiri mgbaaka, tinye ya na 1 tbsp. l. ihe ọṅụṅụ lemon. Na-ejikọta oge.
- Nzọụkwụ 3 A ghaghị ịchacha ntan ma kpochaa ya. Na-asa tomato, nkụ ma bee n'ime obere mpekere. N'ogige na nnukwu efere nke ngwaahịa anwụrụ.
- Nzọụkwụ 4 Tinye ihe oyiyi ahụ, bee n'ime obere cubes.
- Nzọụkwụ 5 Debe ọka.
- Nzọụkwụ 6 Kwadebe mgbakwasa ahụ, ijikọta mmanụ oliv, Mọstad, 1 tbsp. l. ihe ọṅụṅụ lemon, ngwakọta nke ederede.
- Nzọụkwụ 7 Tinye ụta na mgbakwasa, ntakịrị nnu na nnukwu efere ahụ.
- Nzọụkwụ 8 Tinye chopped pasili elu, mix. E nwere ike ịkwado salad ma ọ bụ n'ụdị edozi nke ọma na awa ole na ole n'ime friji.