- Puff achịcha dị iche iche - 1 Ihe
- Akwukwo akwukwo nri - 3 iko
- Garlic - Ụta 3
- Bulb - 1 ibe
- Oliv mmanụ - 2 ihe. spoons
- Bọta - 2 Art. spoons
- Egwurugwu - 200 Grams
- Poteto - 3 iberibe
- Karọt - 1 ibe
- Pea peel - 1/2 iko
- Ọka - 1/2 iko
- Agwa - 1/2 iko
- Ude - 1/3 iko
- Pasili (chopped) - 1 teaspoon
- Nnu na ose - - Nri
Sie poteto, carrots na efere ruo mgbe esiri ya. Tinye agwa ma gbanye maka minit 3 ọzọ. Wunye 1 iko efere. Iberibe yabasị na galiki na galik na mmanụ olive n'ime ite buru ibu ma ọ bụ saucepan. Anyị tinye bọta na mushrooms. Nri na ọkara okpomọkụ, ruo mgbe mushrooms dị nnọọ nro. Gbakwunye poteto, poteto carrots na peas. Jupụta ude. Ọ bụrụ na ọdịnaya dị oke oke, wụsa efere si na iko ahụ, mana n'ozuzu ya. Tinye mushrooms, garlic na eyịm. Nta, nnu, ose. Wụsa pasili. Anyị na-eme ka obụpịa ma na-ahụ ọkụ na-emighị ọkụ ọzọ min.5. Bee ihe mpempe akwukwo ah u n'ime ihe di iche iche ma mechie ha n'ime oku n'emekere iri na asaa na nchacha odo na ikpo ogwu. Anyị na-efe efere na tebụl. Ezi agụụ!
Ọrụ: 3