- Chiiz edozi - 200 Grams
- Dried Dried - 2 Teaspoons
- Ọka starch - 7 Grams
- Achịcha ọka - 560 Grams
- Nri pasili - 2 teaspoons
Mbụ tinye ọkụ n'elu mmiri. Mgbe mmiri na-agba, gbazee cheese cheese na-ebi n'ime obere iberibe. Mgbe mmiri na - etu - anyị na - etinye cheese anyị n'ime ya. Nwuo ruo mgbe mmiri gwakọtara. Ka ọ dịgodị, ọkara nke ọka na-eme ka ọ dị ọcha na puree na blender. Mgbe a na-agbaze cheese kpamkpam na mmiri, gbakwunye ọka puree na ọka nkịtị n'ime pan. Esi nri maka minit 10, tinyezie elu ahụ na pan.
Ọrụ: 3-4