- osikapa - 250 Grams
- àkwá - 2 iberibe
- sugar - nụrụ ụtọ
- achicha uto - 30 Grams
- achịcha crumbs - nụrụ ụtọ
- mmanụ na - esi nri - Iji nụrụ ụtọ
Nkwadebe: Kwadebe viscous porridge site na osikapa na-ekwe ka jụụ. Ghichaa ya na mmanụ ma fesaa ya na breadcrumbs. Mix osikapa porridge na àkwá, gbakwunye shuga na-atọ ụtọ. Tinye nchịkọta ahụ n'ụdị a kwadebere. Gbasaa elu na spatula ma ọ bụ ngaji na akpọọ nkụ na oven ruo mgbe crusty. Na-edozi ihe ndị a na-etinye n'ime mpekere, tinye ya na butter butter, ude mmiri ma ọ bụ mkpụrụ sirop. Ozugbo edozi.
Ọrụ: 4