Ose si nri maka oyi

Na nnukwu saucepan wunye mmanụ, tinye pasta ahụ n'ime mmanụ ọkụ na esi nri 5 Efrata:

• Ejiri ose ụtọ - 5 Kilogram
• Akwukwo ose na-acha uhie uhie - 100 Grams (ị nwere ike itinyekwu ihe, onye na-enwe mmasị ịmalite!)
• Pasta tomato - 500 Grams
• Akwukwo nri - 500 Gri
• Garlic - 300 Grams
• Mmanya - 50 milliliters
• Nnu - 1 teaspoon

Ntuziaka

Na nnukwu saucepan wunye mmanụ ahụ, tinye pasta tomato n'ime mmanụ ọkụ na-esi nri maka nkeji 5 n'elu okpomọkụ ọkụ, na-akpali ugboro ugboro. Ejiri ose na-agbagharị na anụ grinder, chili na garlic twisted iche iche. Tinye ose dị ụtọ na saucepan na tomato ma na-esi nri maka minit asaa, mgbe ahụ, tinye ose dị ilu na garlic na esi nri maka minit 3-5, mgbe ahụ, mmanya ma gbanye ya ozugbo. Ịbawanye na Mkpọ. BREAKDOWN!

Ọrụ: 10-13