- mmiri ara ehi - 4 iko
- Bọta - iko 2
- shuga - 1 iko
- akọrọ yist - 4 teaspoons
- ntụ ọka - 9 Stakanov
- ntụ ntụ ntụ - 1 teaspoon
- soda - 1 teaspoon
- nnu - 1 st. a spoonful
1. Gwakọta iko 4 nke mmiri ara ehi, akwa osisi abụọ na sugar na nnukwu saucepan. Were na obụpde. Mgbe ngwakọta a na-ekpo ọkụ (ma ọ bụghị esi mmiri), wepụ ya na ikpo ọkụ ma kwe ka jụụ, ihe dị ka minit 30-45. 2. Tinye nro na iko atọ nke ntụ ọka. Bido na ngwakọta mmiri ara ehi, kpuchie ma kwe ka ọ bịa maka awa 1. 3. Mgbe otu awa gachara, tinye ntụ ntụ, soda, nnu na otu iko ntụ ọka. Gbalịa na-agbanwe agbanwe. 4. Kewaa mgwakota agwa na ọkara, ebe na-ebupụta ntụ ọka. Kpoo mgwakota agwa nkeji nkeji nkeji iri, ma mezie nnukwu efere ahụ, kpuchie ya na akwa nhicha ma mee ka ọ bịa n'ebe dị ọkụ maka minit 30-45. Mee otu ihe ahụ na ọkara ọzọ nke ule ma ọ bụ chekwaa ya maka ojiji. 5. Na-ekpuchi oven ruo ogo 200. Nwuo 2 nkwụ nke bọta na saucepan. Nyefee na mgwakota agwa 1 cm oké. Bee n'ime akpa na dayameta nke 2.5 cm. Tinye onye ọ bụla n'ime ghee. 6. Mgbe ahụ, tụgharịa akpa na ọkara ma tinye ha na traktị mmiri, n'akụkụ ala. Jiri nwayọọ pịa. Tinyegharịa na ule ọzọ. Kpuchie ya na akwa nhicha wee kwụrụ maka minit 30 ruo 45. Ime ihe buns maka nkeji iri na ise. Wepu ya na oven ma jee ozi ozugbo.
Ọrụ: 36