- ntụ ọka - 2 1/4 iko
- shuga - 1/2 teaspoonfuls
- Nnu - 3/4 Teaspoons
- yist - 1 1/4 Teaspoons
- nri akwukwo nri - 1 st. a spoonful
- mmiri ara ehi ma ọ bụ kefir - 3/4 - 1 iko
1. Na nnukwu efere, gwakọta ntụ ọka, sugar, nnu na yist ọnụ. Jiri igwe ntanetị, mix butter (ma ọ bụ abụba) na iko 3/4 nke mmiri ara ehi. Gbakwunye ntụ ọka ahụ na iko iko mmiri 1/4 nke ọzọ, ma ọ bụrụ na ọ dị mkpa, iji mee ka mgwakota agwa dị nro. 2. Ghichaa na-arụ ọrụ na ntụ ọka na igwakorita mgwakota agwa maka minit 10, ma ọ bụ jiri nko achịcha na mix maka minit 8. 3. Na-esi ísì ụtọ na mmanụ ahụ na-etinye efere na nnukwu efere. Na-ekpuchi elu site na ihe nkiri plastik ma kwe ka ule ahụ bilie ruo minit 60-90, rue mgbe ọ ga-adịwanye okpukpu abụọ. Mgbe mgwakota agwa ahụ bilitere, tụgharịa ya na ọkpụrụkpụ nke 3.5 cm. Iji nchịkọta kuki ma ọ bụ ọdịdị gbara gburugburu, belata buns. 4. Wụsaa akwụkwọ mpempe ọka na ọka buns n'elu ya, kpuchie ya ma tinye ya ka ọ bilie ruo minit 60-90. 5. Kpoo ite ahụ na-ekpo ọkụ na-ekpo ọkụ ọkụ, ma kpoo ọkụ ahụ ruo 175 degrees. Tinye mmanụ na-esi nri na frying pan na griiz pan. Tinye ihe na-apụta na tray na-eme achịcha na akpọọ nkụ maka minit 5 ruo 8. 6. Gbanyụọ ihe ndị ahụ na-esi na bake na akụkụ nke ọzọ maka minit 5 ruo 8. Tinye buns na pan frying na akpọọ nkụ na oven maka minit 5 ruo 8 ka ha wee mee nke ọma na etiti. 7. Jụa buns ka ọ dị elu ma jee ozi.
Ọrụ: 4