Nut bisits na chocolate

1. Were nsen ma kewapụ ndị na-edozi ahụ na yolks. Mix akwa ọcha na sugar Efrata:

• Mkpụrụ - 250 Grams
• Sugar - 250 Grams
• Egg - 2 iberibe
• Vanillin - Iji nụrụ ụtọ
• Nri chocolate, taịl nile - 1 ibe

Ntuziaka

1. Were nsen ma kewapụ ndị na-edozi ahụ na yolks. Na-acha ọcha ndị ọcha na sugar ma tie aka ruo mgbe a na-enweta nnukwu nkume dị ọcha. Mkpụrụ akụ. Gakwunye protein nke mkpụrụ na vanillin. Mix nwayọ. 2. Protein-nut uka dị oke na nke nnyapade. Kpuchie mpempe akwụkwọ ma ọ bụ mpempe akwụkwọ na-eji akwụkwọ akpụkpọ anụ. Ọ kacha mma iji akpa confectionery ma dobe obere achịcha na mpempe akwụkwọ. Ọ bụrụ na ịnweghị akpa achịcha pastry, ị nwere ike itinye achịcha awụlitere na achịcha a na-eri nri dị mfe. Iji mee kuki ndị mara mma na obere, tinye obere achịcha. Obere ka ị na-etinye achịcha ndị ahụ, otú ahụ ka kuki ga-esiwanye. 3. Ekpo ekwesighi ikpo ọkụ. Gwa ya na ogo 130. Kuki adịghị emecha nke ọma ka ọ na-akpọnwụ. Jide ha na oven maka ihe dị ka nkeji iri anọ. Mgbe ị na-enweta kuki ahụ na oven, ka ha dị jụụ, wee wepụ ha site na mpempe akwụkwọ ahụ. Dichaa mmanya chocolate choro na mmiri nwere ike. Gbasaa kuki chocolate ma kpuchie nke abuo. Jiri nwayọ pịa kuki ma kpochie chocolate.

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