Achịcha na-acha odo odo - a na-eji megharịa ọnụ site na ntụziaka "umengwụ." Ọ dịghị achọ ọkachamara ịkụzi nri ma ọ bụ usoro ọkachamara: ngwaahịa dị mfe na oge elekere bụ ihe niile ị chọrọ. Ma, uto ya ga-eme ka atụmatụ dị mma: aromatic notes of citrus, sweet sweet honey viscous and the refined tenderness of almonds jikọtara n'ime ihe na-atọ ụtọ mejupụtara.
Efrata:
- Almọnd ntụ ọka - 250 g
- Oranges - 2 PC.
- Nsen - 5 PC.
- Mmanụ aṅụ - 125 g
- Powder Powing - 1 tsp.
Usoro nkwadebe:
- Kwadebe oranges: tinye ha n'ime ihe oriri, gbakwunye mmiri ka citrus wee merie kpamkpam. Weta na obụpde, ma belata okpomọkụ na ọkara-ala ma kụọ mkpụrụ maka ihe dị ka awa abụọ. Echefukwala igbanye mkpụrụ osisi ma gbakwunye mmiri na ọkwa dị mkpa
- Wepu oranges, kpoo ha ma bee n'ime nnukwu iberibe. Wepu ọkpụkpụ, ma hapụ ebe ahụ
- Debe citrus na blender ma ghicha ha na - edo edo - poteto ma ọ bụ gruel, dabere na ụdị ụdị bisikiiki ị chọrọ
- Wunye poteto a na-etinye n'ọkụ na nnukwu efere, gbakwunye àkwá, ntụ ọka na mmanụ aṅụ, jikọọ nke ọma. Ọ bụrụ na ịchọrọ achicha dị ụtọ - tinyekwu mmanụ aṅụ
- Na ngwakọta citrus, tinye ntụ ọka (almọnd nwere ike dochie ya na mbụ), na-enweghị ịkwụsị edemede. Ngwakọta a ga-esi na ya pụta ga-enwe nguzogide nke ude njo
- Ghichaa ụdị ígwè a kpuchie ya na akpụkpọ anụ. Na-eme kuki bishọp na oven ruo 190 ruo iri abụọ na iri anọ. Ọ bụrụ na achicha ahụ malitere ịgba site na n'elu, mgbe ị na - agbanye mmiri n'ime - na - ekpuchi ya na elu nke foil
- Emechara achicha dị mma, griiz na mmanụ aṅụ, fesaa na aki oyibo shavings ma ọ bụ chopped akụ.