- ntụ ọka - 500 Grams
- ntụ ntụ maka mmiri - 2 teaspoons
- soda - 1/2 teaspoonfuls
- nnu - 1 teaspoon
- Bọta - 120 Grams
- shuga - 240 Grams
- àkwá - 2 iberibe
- vanilla wepụ - 3 tụlee (ma ọ bụ oroma bee)
- yoghurt - 300 milliliters
- blueberries - 200 Grams
- Vanilla Sugar - 3 Teaspoons
- agba aja aja - 5 teaspoons
Kpochapu ọkụ na okpomọkụ nke 190 C. Nwee ihe pụrụ iche maka iko cupcakes. Ghichaa nke ọma ma kwe ka ị kpọọ nkụ. Na nnukwu nnukwu efere, jikọta ntụ ọka, ntụ ọka, soda na nnu. Na nnukwu efere ọzọ, jikọta bọta (ime ụlọ okpomọkụ) na shuga ya na onye na-agwakọta ọkụ. Tinye nsen otu n'otu oge. Mgbe ahụ gbakwunye vanilla wepụ ma ọ bụ gbakwunye karama peel. Mee ka yogọt na igwekota eletrik, jiri nwayọọ nwayọọ (zere ijigide), wụsa ngwakọta ahụ n'ime ntụ ọka na bọta, jikọta ya na akwa egg. Tinye blueberries ma jikọta nke ọma na ngaji. Wunye mgwakota agwa n'ime ebu, fesaa na vanilla na shuga aja aja. Na-akpọ nkụ n'ime ọkụ dị ọkụ tupu minit 20-25.
Ọrụ: 30