Nri ụtọ nduku na akwụkwọ nri

Kpoo mmanu n'ime nnukwu ogwu na-ekpo ọkụ. Tinye ezigbo nduku na ighe, Efrata:

• mmanụ olive - 2 ihe. spoons
• nnukwu poteto dị ụtọ, bee n'ime cubes - 2 iberibe
• curry ntụ ntụ - 5.5 teaspoons
• acha ọbara ọbara, chopped - 1/2 cup
• inine - 650 grams
• Balsamic mmanya - 1 st. a spoonful
• nnu na ose ose - 1 Ka o rie

Ntuziaka

Kpoo mmanu n'ime nnukwu ogwu na-ekpo ọkụ. Gbakwunye poteto dị ụtọ na ighe, na-akpali ruo mgbe ọ malitere ịsụ ahụ, site na nkeji 8 ruo 10. Tinye curry ntụ ntụ. Nri maka 1 nkeji. Tinye 1/2 iko mmiri na yabasị. Fri, na-akpali ruo mgbe mmiri na-ekpochapụ na poteto na-adị nro na aja aja, ihe dị ka minit 10. Tinye n'ime nnukwu efere. N'otu uzo frying ghee akwukwo ahihia na abuo abuo. Tinye ọkwa nke abụọ mgbe nkeji 2 gasịrị. Tinye akwụkwọ nri a na-etinye na poteto. Ejikọta ya na mmanya, oge na nnu na ose.

Ọrụ: 4