- Mmanụ - 300 Grams (Maka ule)
- Sugar - 300 Grams (Maka ule)
- Nchịkọta nke pudding na vanilla ekpomeekpo. Oetker - 1 Iberibe (Maka mgwakota agwa)
- Nnu - 1 Nkọ (Maka ule)
- Lemon Citrus - 1 Akara (Maka Mgwakota agwa)
- Nsen - 5 iberibe (maka iberibe)
- Nri - 300 Grams (N'ihi na mgwakota agwa)
- Ntụle ntụ ntụ Oetker - 2 Teaspoons (Maka mgwakota agwa)
- Mmiri oroma - 100 milliliters (maka sirop)
- Lemon ihe ọṅụṅụ - 1 ibe (Maka sirop)
- Sugar - 75 Grams (Maka sirop)
- Ịkwanye ọkụ na ekpomeekpo lemon. Oetker - 1 Iberibe (N'ihi na ọkụ)
- Mmiri - 2-3 Art. spoons (N'ihi na glaze)
- Lemon ihe ọṅụṅụ - 1 st. ngaji (N'ihi na ọkụ)
Nkwadebe: maka mgwakota agwa-na-eme ka bọta ahụ ghọọ ala na-egbu egbu, ma na-akpali mgbe niile, tinye sugar, vanilla sugar, salt, lemon zest. Tinye akwa na mgwakota agwa iche na whisk. Gwakọta ntụ ọka na ntụ ọka, kpochapu, tinye akụkụ abụọ na ngwakọta, na-akpali akpali, ruo mgbe a ga-enweta ngwakọta ọka. Debe mgwakota agwa na mpempe mmiri a na-etinye na teepu ma mee ya n'ọkụ dị ọkụ tupu nkeji iri abụọ na ise na 180 Celsius. Jiri okpukpu osisi na-ekpo ọkụ na-ekpo ọkụ ugboro ugboro, wụsa ya na sirop na-edozi. Kwadebe ichocha site na ichikota ihe di n'ime ihe ndi na-egbuke egbuke na mmiri na ihe omimi lemon, dina n'elu elu achicha.
Ọrụ: 4-6