A pụrụ iji masks mee ihe dịka onye na-agwọ ọrịa na ọgwụgwọ. Dịka usoro ọgwụgwọ, a ga-eme ihe mkpuchi ahụ ma ọ bụ ugboro atọ n'izu. Na maka igbochi ntutu isi ị ga-achọ ime ihe masks 1 oge kwa ọnwa. Cosmetologists na-enye ndụmọdụ na ndị ọzọ masks.
Mgbe ha na-akwadebe ihe nkpuchi, ha ga-abụ nke ọma. Ozugbo o kwusịrị nkwadebe, a na-etinye masks ahụ n'ahụ ntutu isi, n'ihi na ka oge na-aga, ọdịdị ahụ ga-efunahụ ihe ngwọta ha.
Ọ bụrụ na ọnwụ ntutu aghọwo nsogbu nye gị, gbalịa ịchọta ihe mkpuchi:
Were 1 ma ọ bụ 2 tablespoons burdock mmanụ, 2 yolks, 1 teaspoon cognac na ntakịrị yist, 2 tablespoons mmanụ aṅụ, 1 tablespoon mmanụ castor. Gwakọta ihe ndị na-emepụta, gbanye ọkụ na steam ahụ ruo minit ole na ole, tinyekwa na ntutu. Site n'elu anyị na-etinye na eriri polyethylene anyị kechie akwa akwa maka awa 1 ma ọ bụ 2. Mgbe ahụ, anyị na-asacha isi na mmiri ọkụ. A na-eji nkpuchi eji 2 ma ọ bụ ugboro 3 n'izu.
1. Were 1 teaspoon nke aloe ihe ọṅụṅụ, 2 egg yolks, 1 teaspoon nke garlic ihendori, 1 teaspoon mmanụ aṅụ. Anyị na-agwakọta ya ma tinye ngwakọta a ka ọ bụrụ ntutu isi, anyị ga-ehicha isi na polyethylene, anyị ga-ejikwa ákwà nhicha kpuchie isi. Hapụ nkpuchi ahụ maka nkeji iri abụọ, wee kpochapụ ya. Iji wepu garlic na-asacha ntutu na mmiri na mgbakwunye nke osisi mọstad.
2. Were 1 tablespoon nke ihe ọṅụṅụ kabeeji, 1 tablespoon nke piich ihe ọṅụṅụ, 1 tablespoon nke cognac, 1 tablespoon mmanụ aṅụ, nkochi ime akwa. Nwuo ma tinye maka awa 2 na ntutu isi, mgbe ahụ smoem. A na-eme ihe mkpuchi a otu ugboro n'izu maka ọnwa atọ, ya mere ọ ga-akwụsị ntutu isi.
3. Were henna na-enweghị ntụpọ ma were ya ọkụ nafir ya. A ga-etinye ngwakọta a na ntutu isi ma hapụrụ maka ọkara elekere, nkpuchi a ga-eme ka ha gbaa ọkpụrụkpụ ma mee ka ntutu dị ike. Tinye ya otu ugboro n'izu.
Ọ bụrụ na ntutu gị dị nro ma kpọọ nkụ, mee ihe mkpuchi ndị a:
1. Maka nkpuchi ịchọrọ 1 teaspoon nke mmanya, 1 teaspoon glycerin, 2 tablespoons mmanụ castor, otu akwa. Anyị ga-etinye ntutu isi, anyị ga-ekpuchi isi ákwà na-ekpo ọkụ ma hapụ anyị ruo minit 40. Mgbe ahụ, anyị na-ehicha ya.
2. Gwakọta 6 tablespoons nke yogọt eke na-enweghị ákwà akwa, otu akwa. Ka anyị hapụ ya na ntutu maka minit 10 ma ọ bụ 15, mgbe ahụ, a ga-asacha ya nke ọma.
3. Anyị gafere site na ihe nrịta ihe oriri 150 grams nke zucchini, gwakọta ihe ọṅụṅụ ahụ, tinye 1 tablespoon mmanụ olive, ½ iko nke mmiri ara ehi. Ngwakọta niile ma tinye aka na ntutu. Mgbe minit 20 gasịrị, ntutu ga-ehichapụ. Ọdị mmanu mmanu na-enye ọtụtụ nsogbu, ha na-atọ ụtọ, ọdịdị na olu dị mma.
Maka ntutu mmanu anyị na-eji masks:
1. Na ose Bulgarian na-adị na obere grater, tinye 1 tablespoon ụrọ, 2 tablespoons kefir. Gbanyụọ, tinye ntutu isi maka 20 ma ọ bụ 30 nkeji.
2. Anyị ga -agafere anụ grinder ¼ iko tomato nke ugwu ash, 3 tablespoons nke Mint epupụta. A ga-etinye mkpụrụ na-esi na ya na ntutu isi ma anyị ga-ekpuchi isi anyị, jide ya maka minit 10. Mgbe ahụ, anyị ga-asa ntutu anyị.
3. Grate na apụl na grater ma jikọta na 2 tablespoons nke lemon ihe ọṅụṅụ, 2 tablespoons apụl cider mmanya. K'anyị tinye mkpuchi ma hapụ ya maka minit 30 na ntutu. Mgbe ahụ, anyị ga-asa ntutu.
Maka ntutu isi, jiri ndụmọdụ maka ahụike na mma nke ntutu isi:
1. Were otu ego ahụ nke nettle na burdock mmanụ. Mix ma tinye aka na ntutu, ntutu dị ọcha. Mgbe nkeji ise, jiri mmiri dị ọkụ saa isi gị.
2 . Mix 1 teaspoon nke mọstad, 1 teaspoon nke butter, 1 teaspoon mmanụ aṅụ, 1 teaspoon nke lemon ihe ọṅụṅụ, 1 teaspoon nke na-acha anụnụ anụnụ na ụrọ 1 nkochi ime akwa, mix ihe niile, na-abanye na mgbọrọgwụ nke ntutu na-ekesa ya site na ntutu. Anyị na-etinye akwa na polyethylene na akwa nhicha, hapụ nkpuchi na ntutu maka awa 1 ruo 2. Mgbe ahụ, anyị ga-asa isi anyị.
3. Were 1 nkochi akwa, 1 tablespoon mmanụ castor, 1 tablespoon nke aloe ihe ọṅụṅụ, 1 tablespoon nke cognac, 1 tablespoon nke carrot mmiri na 1 tablespoon nke lemon ihe ọṅụṅụ. Mee ka ihe a gbanye na ntutu maka minit 30, wee jiri ntutu akpụ isi gị.
Ndị ọkà mmụta sayensị America enyewo ndị ọrụ afọ ofufo bụ ndị na-ata ahụhụ site na ntutu ntutu iji soro na otu nnwale. Ọkara n'ime ha na-eme ihe mkpuchi na mgbakwunye mmanụ ndị dị mkpa, ndị ọzọ na-eji ihe ndị na-ekpuchi anya na mmanụ nkịtị, na-enweghị ọgwụ ọgwụ ọ bụla. N'ime afọ ahụ, ndị niile so na-etinye mmanụ ahụ n'isi ụtụtụ kwa ụbọchị, na-emekwa ka ịhịa aka ọkụ. N'ihi ya, ndị ahụ na - eme ihe ntutu isi na mmanụ dị mkpa hụrụ na ntutu isi ha na - egbuke egbuke, siri ike, dị arọ, ahụike. Ndị nwere ntutu isi na ntutu isi, nwere ike iji aka ha na-etu ọnụ. Ihe si n'òtù ndị ọrụ afọ ofufo nke abụọ pụta dị mma.
Ndị ọkachamara na-enye ndụmọdụ maka ụdị mmanụ onye mmadụ na-ahọrọ iji weghachi ntutu isi ha, mmetụta nke usoro dị otú ahụ na-abawanye ọtụtụ ugboro, ma ọ bụrụ na ị na-emechi olu na isi ịhịa aka n'ahụ. Mgbe ị na-etinye ihe mkpuchi ụlọ, mee ka ịhịa aka n'ahụ maka ntutu isi. Ọkpụkpọ a na-eme ka ahụ dịkwuo mma na ọgwụgwọ, na-enye mmanụ ohere ịbanye n'ime ala dị omimi, mee ka ọbara gbasaa ma na-akpali ọrụ nke ụmụ irighiri ihe.
Ezi ntụziaka ise kachasị mma maka ntutu isi, nkpuchi ụlọ
Dị ka a na-achị, ntụziaka kacha mma maka ntutu isi, nwere isi dị mkpa. Ha na-eme ka ọbara na-agbanye mgbọrọgwụ, na-eme ka arịa dị iche iche, na-akpali ọganihu nke ụbụrụ, ma na-azụkwa ntutu. Masks na mmanụ ndị dị mma na-emetụta ọnọdụ na ntutu nke ntutu isi, weghachi ọnọdụ nkịtị nke isi ahụ.
Anyị enwetawo ihe nchịkọta kachasị mma maka nkpuchi ntutu isi, ha na-eme ka mmụba ha dị elu, na-eme ka ha nwee ume. Mee nkpuchi a mgbe nile ma jiri obi uto na-enwe obi uto.
Kpochapu mmanụ olive
Ọ bụ ezie na ntutu adịghị ada ada, anyị ga-ewe mgbochi. Were ¼ iko mmanụ olive ma kpoo ya na mmiri ịsa mmiri. Bọta butter na mkpịsị aka na nhịacha mma nke isi. Na-ekpuchi isi na polyethylene, ma ọ bụ tinye ya na akwa ịsa ahụ. Site n'elu anyị na-ekesa windka na-ekpo ọkụ, ma ọ bụ na anyị ga-eme ka isi batrị na-ekpo ọkụ batrị site na ụfụfụ, teeji terry. Anyị na-edebe ihe nkpuchi ahụ. Ọ ga-abụ ihe kacha mma ma ọ bụrụ na anyị ahapụ mkpuchi maka abalị ahụ. N'ụtụtụ, anyị ga-asacha mmanụ ndị ọzọ na-ejikarị shampoo. Nkpu nke mmanu mmanu na-eme nzuko 15 ma obu 20, ma obu na-eri ntutu isi gi otu ugboro ma obu ugboro abuo n'izu.
Nkpuchi na ntutu isi na rosemary na cedar
Ọ na-ewusi ntutu isi dị otú ahụ. Nye ya, anyị chọrọ 3 tụlee nke mmanụ sida, 3 tụlee nke rosemary mmanụ, obere mmanụ olive, akwa nkochi ime akwa, 1 tablespoon mmanụ aṅụ. Cedar na rosemary mmanụ ga-agbaze na mmanụ aṅụ, mgbe ahụ tinye mmanụ olive na nkochi ime akwa na ngwakọta a. Ngwakọta ahụ ekwesịghị ịdị oke oke ma dị mma, ka o wee nwee ike itinye ya na ntutu. Anyị ga-etinye mkpuchi na ntutu dị ọcha, kpuchie isi na ihe nkiri, kechie isi anyị na ịchafụ ma ọ bụ akwa akwa, jide ya ruo minit 30 ma saa ya. Ọ bụrụ na ehichapụghị ihe ndị ahụ masks na mmanụ, anyị na-asa isi na mkpịsị ọnụ ego maka mmanu mmanu, ma ọ bụ ncha ncha.
Nkpu maka ntutu isi na-akpali akpali
Ihe mkpuchi ntutu siri ike, nke na-agụnye mmanụ dị oké mkpa, nke ọ bụla bara uru maka isi awọ na maka ahụike nke ntutu isi gị. Ị ga-achọ ½ teaspoon jojoba mmanụ, 4 teaspoons grape mkpụrụ mmanụ, 2 tụlee nke cedar mmanụ, 2 tụlee mmanụ thyme, 3 tụlee nke lavender mmanụ, 3 tụlee nke rosemary mmanụ. Gwakọta ihe ndị a na-eme iji mee ka ọnụ ọgụgụ dịgasị iche. Jiri mkpịsị aka gị mee ihe mkpuchi na mgbọrọgwụ na ntutu. Anyị na-ebute isi maka ọ dịkarịa ala nkeji 2, kechie ntutu na fim, kpoo akwa akwa ma gaa ụra. N'ụtụtụ, anyị ga-asa isi na ncha.
Nkpu maka ịme ka ntutu isi na ọbara nye mgbọrọgwụ
Iji kwadebe ihe ngwọta a, were 2 yolks, 1 ndenye nke rosemary, 1 idebe basil, ose oji. Gwakọta ihe ndị ahụ dị mma, tinye nkpuchi ahụ na ntutu isi, jidere minit 30 ma kpoo ntutu isi nke ọma na ntutu.
Nkume Gardis maka ntutu isi
Nke a bụ ihe dị irè ma dị mfe site na ntutu isi. Nnukwu mmanụ lavender, nke a bụ ngwá ọrụ dị egwu na-eji ntutu isi na-alụ ọgụ. Were 50 milliliters nke mmanụ ọ bụla ma ọ bụ 50 milliliters nke mmanụ olive na-ekpo ọkụ, gbakwunye pasent 10 nke lavender mmanụ. Na-agbanye aka ma tinye nhicha a na ntutu. Na-ekpuchi isi anyị ruo minit 30, wee jiri mmiri mee ya. I kwesiri icheta mgbe nile na a na-etinye ihe nkpuchi ntutu na-adabere na nsogbu nsogbu ntutu isi gị. Site na ntutu isi ga-enyere otu mkpuchi, site na dandruff ga-enyere ihe nkpuchi ọzọ aka. Ọ bụrụ na ị na-ebute nsogbu a, ọ ga-enyere gị aka ịbịakwute nsonaazụ, nke ịchọrọ. Ntutu isi agaghị enyere ihe nkpuchi ọ bụla aka, ma ọ bụrụ na ọ naghị arụ ọrụ, ọ dịkarịa ala ugboro abụọ n'izu ma na-enweghị nri kwesịrị ekwesị.
Ezi ntụziaka maka ntutu isi
Ntuziaka ole na ole a ga-agbakwụnye na nchịkọta gị.
A na-atụle uzommere dị ka ihe niile, anyị na-eburu otu okpukpu 1 tablespoon nke cognac na mmanụ aṅụ, gbakwunye nkochi ime akwa na ngwakọta dị njikere. Tinye nkpuchi a ọkara otu awa tupu ịsa ntutu gị. Mgbe a na-asacha ihe mkpuchi ahụ, kpochapụ ntutu isi na mmiri mmiri lemon na mmiri.
Ezi ọgwụgwọ maka dandruff na megide ntutu isi bụ ihe ọṅụṅụ nke aloe. A na-ejikọta ihe ọṅụṅụ na akwa nkochi ime akwa na otu tablespoon mmanụ aṅụ. A na-etinye ngwakọta nke a na-etinye aka na ntutu ahụ, wee jikọta ya na nkedo ákwà ma kpuchie ya site na cellophane maka minit 20. Kpochapụ ntutu isi. Iji dozie mmetụta, anyị na-eji decoction nke chamomile ma kpochapụ isi. Ọ bụrụ na ntutu dara dara, a na-eji ọgwụgwọ eme ihe ugboro ise n'usoro.
Ihe mkpuchi nke nri dị mma. A na-eji ya eme ka ntutu dị ike. Jupụta achịcha na mmiri esi mmiri, ihe dịka awa 2 ma ọ bụ atọ ka a ga-etinye ya. Anyị na-ehicha mkpụrụ ahụ n'ime ntutu isi ma hapụ ya maka awa 2. Anyị na-asacha ihe mkpuchi na mmiri buru ibu.
Ugbu a, anyị maara ndị bụ ihe nkpuchi ọgwụ megide ntutu ndụmọdụ ntutu isi. Anyị na-eji ntụziaka ndị a dị mfe, mgbe ahụ, ntutu isi gị ga-achọ mma na mma.